|
|
Chickpea and Salmon Salad Recipe | SparkRecipes red bell pepper, quinoa, grape seed oil, avocado oil, pepper, oregano, chickpea, lime, spring onion, onion, garlic, celery, salmon, salt, rice vinegar fresh clean salad from March 2011 issue of Oxygen chop celery,pepper, onions, carrots, and tomatoes. add to a bowl and add quinoa and mix well Break salmon into small chunks and place on top of salad ...
|
| Chickpea and Salmon Salad Recipe - Food.com green pepper, oil, pepper, parsley, cumin, chickpea, spring onion, garlic, tomato, salmon, salt, lemon juice A great summer salad. Serving Size: 1 (230) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 265.5 Calories from Fat 84 g 32 % Total Fat 9.4 g 14 % Saturated Fat 1.3 g 6 % Chol...
|
|
|
|
|
|
Chickpea & Salmon Crostini with Arugula Salad Recipe | SparkRecipes olive oil, pepper, parsley, basil, chickpea, garlic, sun dried tomatoes, garden rocket, salmon, bread, lemon juice I found this on KitchenDaily.com Preheat oven to 425 F. Place bread in a single layer on a baking sheet and brush with oil. Bake until golden, about 5 minutes. (You can toast the bread 1 day ahead.). ...
|
| Salmon Salad with Avocado and Chickpeas - Dash™ orange peel, chives, chickpea, avocado, celery, salmon, orange juice, yogurt (plain) Combine the chickpeas and avocado in a large bowl. Mash with the back of a fork or a potato masher until the avocado is smooth and creamy and about half the chickpeas are mashed. Add in all the other...
|
| Hot-smoked salmon and crispy chickpea salad recipe | delicious. magazine smoked salmon, english mustard, salad, olive oil, chickpea, radish, cucumber, lemon juice This crispy chickpea and hot-smoked salmon platter is packed with flavour and texture and, most importantly – it will fill you up! Heat the oven to 220 C/200 C fan/gas 7. Toss a the chickpeas wi...
|
| Salsa verde salmon with smashed chickpea salad recipe | BBC Good Food red onion, red pepper, olive oil, parsley, chickpea, orange, shallot, kale, salmon, mustard, red wine vinegar Make this versatile salmon dish served with a smashed chickpea salad as a quick midweek meal and enjoy the leftovers for lunch the next day STEP 1 Heat the grill to high. Whisk 1 tsp of the oil with ...
|
| Panko Crusted Salmon and Corn Chickpea Salad – Recipes Network white balsamic vinegar, red onion, grape seed oil, white peppercorn, pepper, parsley, dried ginger, chickpea, lemon, tomato, sweetcorn, cucumber, lettuce, salmon, eggs, salt, water, flour Step 1 For the salad: In a large bowl, mix together the vinegar, lemon juice and some salt and pepper with a whisk. Add the chickpeas, corn, tomatoes, cucumber, lettuce and onions. Toss with a spoon ...
|
|
↑
The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
Local recipe collections can also be browsed here.
Search Time: 0.01 |
|