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picture of recipeChiffon cupcakes
cake flour,    oil,    vanilla extract,    eggs,    salt,    cream of tartar,    baking powder,    sugar,    water
1) Preheat oven to 160 degrees C.   2) Place paper liners into 2 (12 cup) muffin tins and set aside. If you prefer, set 12 ovenproof coffee mugs on a half sheet pan and set aside.   3) In a medium mixin...


picture of recipeChocolate Chiffon Cupcakes Recipe - Food.com
bicarbonate of soda,    cake flour,    oil,    eggs,    salt,    baking powder,    sugar,    cocoa powder
From Sunset Magazine
Serving Size: 1 (44) g   Servings Per Recipe: 18   AMT. PER SERVING % DAILY VALUE   Calories: 181.4   Calories from Fat 95 g 53 %   Total Fat 10.6 g 16 %   Saturated Fat 1.8 g 8 %   Chol...


Cocktail Shaker Set
8-Piece Portable Bartender Kit with 24oz Martini Shaker, 2 Pourers, Muddler, Jigger, Mixing Spoon, Velvet Bag, Built-in Strainer (Silver)

 2512 ratings
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picture of recipeOrange Chiffon Cupcakes Recipe | CDKitchen.com
butter,    egg yolks,    egg whites,    orange peel,    cake flour,    oil,    vanilla extract,    salt,    cream of tartar,    baking powder,    sugar,    orange juice,    cream,    milk
A recipe for Orange Chiffon Cupcakes made with cake flour, sugar, salt, baking powder, orange juice, oil, egg yolks, orange zest, egg
Preheat oven to 350 degrees F. Line muffin tins with cupcake inser...


picture of recipeChocolate Chiffon Cupcakes Recipe | MyRecipes
bicarbonate of soda,    cake flour,    oil,    eggs,    salt,    baking powder,    sugar,    cocoa powder
Notes: Frosted cakes keep (covered) up to 4 hours at room temperature, up to a day chilled (warm to room temperature to serve). Prep and Cook Time: about 50 minutes.
Instructions Checklist   Step 1   Si...


picture of recipeChiffon Cupcakes Recipe - Food.com
cake flour,    oil,    vanilla extract,    eggs,    salt,    cream of tartar,    baking powder,    sugar,    water
Chiffon Cupcakes from Alton Brown of the Food Network.
Serving Size: 1 (710) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 87.1   Calories from Fat 29 g 34 %   Total Fat 3.3 g 5 %...

recipes with the same ingredients...
Chiffon Cupcakes Recipe | SparkRecipes


picture of recipeLemon Chiffon Cupcakes Recipe - Food.com
egg yolks,    egg whites,    cake flour,    oil,    vanilla extract,    lemon,    baking powder,    sugar,    water
posted here for safe keeping
Serving Size: 1 (55) g   Servings Per Recipe: 24   AMT. PER SERVING % DAILY VALUE   Calories: 187.7   Calories from Fat 90 g 48 %   Total Fat 10 g 15 %   Saturated Fat 1.5 g 7 %...


picture of recipeCoconut Chiffon Cupcakes With Marshmallow Frosting Recipe | MyRecipes
egg whites,    cake flour,    oil,    vanilla extract,    coconut,    eggs,    salt,    cream of tartar,    baking powder,    sugar,    icing,    water
Prep: 35 minutes; Cook: 20 minutes; Cool: 20 minutes.
Instructions Checklist   Step 1   Preheat oven to 325 . Line 2 (12-cup) cupcake pans with paper liners.   Advertisement   Step 2   For cupcakes, whisk ...


picture of recipeChocolate chiffon cupcake
egg yolks,    egg whites,    cake flour,    oil,    vanilla extract,    salt,    cream of tartar,    baking powder,    sugar,    cocoa powder,    water
1) Preheat oven to 160C/gas 2.   2) Place paper liners into 2 (12-cup) muffin tins and set aside.   3) In a medium mixing bowl whisk together the flour, baking powder and salt. Set aside.   4) Place the ...


picture of recipeCaramel-Apple Chiffon Cupcakes Recipe - Food.com
butter,    heavy cream,    cake flour,    oil,    apple,    eggs,    salt,    cream of tartar,    baking powder,    sugar,    sherry,    dark rum,    apple juice,    condensed milk,    water
Soo yummy! From Retro Desserts, prep time is a guesstimate (never time myself).
Serving Size: 1 (178) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 446.3   Calories from Fat 188...


picture of recipeLemon Chiffon Cupcakes From The Culinary Institute Of America Recipe
butter,    egg yolks,    egg whites,    cake flour,    oil,    vanilla extract,    lemon,    baking powder,    sugar,    water
This recipe uses Italian buttercream to decorate the tops... I thought these where so pretty... and of course the fact they are lemon didn't hurt either.!! the recipe and photo are courtesy of the...


picture of recipeCoconut Chiffon Cupcakes Recipe by sweet.chef | ifood.tv
cake flour,    oil,    vanilla,    coconut,    eggs,    salt,    baking powder,    sugar,    milk
coconut chifon cupcakes are delightful little baked treats, that can be served fresh from the oven. Baked in paper cups, the coconut chiffon cupcakes are flavored with vanilla and topped with coconut ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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