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Chili Rubbed Strip Steaks With Corn Relish Recipe - Food.com red onion, chili dried/powder, beef steak, olive oil, parsley, paprika, coriander, dried garlic, tomato, sweetcorn, brown sugar, lime juice Another summer time favorite. Serving Size: 1 (455) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 888.5 Calories from Fat 499 g 56 % Total Fat 55.5 g 85 % Saturated Fat 19.4 ...
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| Three-Chile-Dusted Shrimp with Quick Corn Relish Recipe | MyRecipes ancho chili, chipotle, red bell pepper, chili dried/powder, olive oil, ginger root, spring onion, onion, garlic, sweetcorn, shrimp, apple cider vinegar, salt, sugar Toss fresh shrimp in a mixture of three types of chile powder, saute the shrimp, and serve over a veggie medley of corn, bell pepper, and onion for an easy weeknight dinner. Instructions Checklist St...
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Chili Corn Relish Recipe by Western.Chefs | ifood.tv cherry pepper, chili dried/powder, mustard powder, green chili, onion, sweetcorn, apple cider vinegar, salt, brown sugar, water, flour Chili Corn Relish is a refreshing and unique relish that boasts a wonderful flavor. This Chili Corn Relish will definitely bowl you and your family over.Try it! 1. In 5-quart saucepot or Dutch oven, s...
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| Chile-Rubbed Steak with Corn & Red Pepper Relish Recipe | MyRecipes beef tenderloin, red onion, red bell pepper, beef steak, olive oil, cooking spray, red peppercorn, pepper, paprika, oregano, coriander leaf, cumin, dried onion, dried garlic, sweetcorn, relish/chutney, salt, brown sugar, lime juice For spicier steaks, increase the ground red pepper by 1/4 teaspoon or more. Instructions Checklist Step 1 Prepare grill. Advertisement Step 2 To prepare relish, brush oil over corn and bell peppe...
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| Three Chile Dusted Shrimp With Quick Corn Relish Recipe - Food.com chipotle, red bell pepper, chili dried/powder, olive oil, ginger root, avocado, spring onion, onion, garlic, sweetcorn, shrimp, apple cider vinegar, salt, sugar A robust medley to get those taste buds working. A twist on a Cooking Light recipe. Serving Size: 1 (374) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 394.6 Calories from Fat ...
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| Molasses- and Chile-Glazed Pork Medallions with Smoky Corn-Red Pepper Relish | Martha Stewart butter, pork loin, chili dried/powder, olive oil, pepper, salt, molasses Instructions Checklist Step 1 Preheat a grill: If using a charcoal grill, make a fire in your grill. When the charcoals are completely covered in gray ash, hold your hand about 5 inches above the gr...
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