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picture of recipeFired Up Chili Paste Recipe
chili dried/powder,    olive oil,    ginger root,    red chili,    garlic,    salt,    sugar
Very simple to make and sweet & fiery taste. Great to add-in to BBQ sauce, Dips, Marinades etc. Enjoy! :)
Heat oil to medium hot and add chilli powder and garlic.   Cook for 2 minutes and then add ...


picture of recipeChili Paste Recipe - Food.com
chili dried/powder,    olive oil,    paprika,    oregano,    green chili,    cinnamon,    cumin,    lime,    lemon,    garlic,    salt,    orange juice
This is one of many recipes I have gotten out of a Grill Masters cook book. Some of them I have tried and some are still on my list to try. But all of them sound very yummy!
Serving Size: 1 (42) g   Se...


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picture of recipeGreen Chile Paste Recipe
olive oil,    green chili,    garlic,    salt
This recipe came from Ric, who used to manage one of our Farms. Simple way to use chile in a super yummy way.
Put the garlic cloves in a food processor and pulse until minced.   Add the green chiles an...


picture of recipeIn The Black Chili Paste Recipe
oil,    chili pepper,    water
When you're not in port, or out of credits, and you've got a hankering to add The Heat and flavor to whatever is on the galley table, this basic paste is a good option for you. Because after a...


picture of recipeLao Jeow Bong - Chili Paste Dipping Salsa
tamarind,    galangal,    chili pepper,    shallot,    garlic,    salt,    pork rind,    fish sauce,    palm sugar
Jeow Bong is a Lao traditional paste that is versatile, warming and distinctively unique to the region. Due to it's bold flavors and ability to be paired with just about anything.
Roast the shallo...


picture of recipeThai Chili Paste Recipe - Food.com
shrimp paste,    turmeric,    lemongrass,    ginger root,    coriander seed,    chili pepper,    cumin,    shallot,    onion,    garlic,    anchovy,    water
This is your basic Thai curry paste, and it may be frozen, thawed and re-frozen again at least a few times until used.
Serving Size: 1 (678) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   ...


picture of recipeChile Paste Recipe - Food.com
oil,    ginger root,    coriander leaf,    jalapeno,    onion,    garlic,    lemon juice
Although called a rub, this is actually a paste that can be used to spread over the meat. Yogurt can be mixed in and used for a great sauce.
Serving Size: 1 (331) g   Servings Per Recipe: 1   AMT. PER S...


picture of recipeSpicy Chile Paste Recipe | MyRecipes
ancho chili,    pepper,    cinnamon,    cumin,    balsamic vinegar
Use one tablespoon per eight ounces of raw steak. Store unused paste covered in the refrigerator up to two weeks.
Instructions Checklist   Step 1   Heat a large skillet over medium-high heat. Add chiles...


picture of recipeGreen Chile Fire Paste Recipe | CDKitchen.com
jalapeno,    chili pepper,    garlic,    salt,    rice vinegar
Spice up all varieties of foods with this paste of jalapenos, serranos, garlic, and vinegar.
Combine the ingredients in a food processor and process until it forms a paste. Use immediately or store in...


picture of recipeCharged-up Chilli Paste Recipe - Food.com
tomato paste,    thyme,    parsley,    oregano,    red chili,    dried onion,    garlic,    soy sauce,    sugar
An ultra-hot chilli tomato relish that we like as a dip for vege chips. It can also be used in stir-fries, BBQ's, sauces, marinades etc.
Serving Size: 1 (701) g   Servings Per Recipe: 1   AMT. PER S...


picture of recipeChili Paste From 'Ceviche: Peruvian Kitchen'
oil,    chili pepper,    onion,    garlic
This master recipe for from Martin Morales's Ceviche: Peruvian Kitchen can be made using any fresh or dried chili.
Put vegetable oil in a large, heavy saucepan. Heat over medium heat and then add ...


picture of recipeHot Chilli Paste Recipe - Food.com
peanut oil,    red chili,    garlic,    salt
An Asian favorite, add to stir-fries, sauces or just as it is to your favorite foods for that extra little kick. You can use fresh or dried chile peppers in this recipe.
Serving Size: 1 (116) g   Servi...


picture of recipeChipotle-Chili Paste for Smoking Recipe - Food.com
adobo,    chipotle,    red bell pepper,    oil,    jalapeno,    chili pepper,    garlic
A very simple to make marinade paste. I use this on tough cuts of meat. Slather it all over the meat, wrap it in plastic wrap. Then I put it in the fridge for 3 or 4 days. After that, grill it or smok...


picture of recipeHot Chile Paste Recipe - Food.com
chili dried/powder,    peanut oil,    shallot,    salt,    rice vinegar,    sugar,    water
If you love spicy food, you will love this recipe. I searched forever for a good recipe to duplicate the chile paste used as a condiment in Asian cooking. This can be used in cooking for a little zip ...


picture of recipeNam Prik Pao - Thai Chile Paste : Recipe - GourmetSleuth
shrimp paste,    chili dried/powder,    oil,    shallot,    garlic,    fish sauce,    sugar
Recipe for making your own Thai Chile Sauce, Nam Prik Pao
Heat the oil: add the garlic and shallots and fry briefly, remove from the oil and set aside. Add the chilies and fry until they start to chan...


picture of recipeGuacamole With Fermented Chili Bean Paste Recipe
chili flavored oil,    pink bean,    spring onion,    guacamole
Fermented chili bean paste gives traditional guac a boost of spicy, salty, tangy flavor.
Combine guacamole with chili-bean paste to taste. Fold in scallions. Transfer to a serving bowl and drizzle wit...


picture of recipeInferno Hot Chili Paste or Sauce Recipe - Food.com
chili pepper,    onion,    garlic,    salt,    sugar,    lemon juice,    water
For those who want the ultimate in hot chili sauce or paste this is IT! On a scale of 1 to 10, 10 being the hottest, this is a 10.
Serving Size: 1 (1103) g   Servings Per Recipe: 1   AMT. PER SERVING % ...


picture of recipeCoriander,lemon and Chilli Paste Recipe - Food.com
olive oil,    ginger root,    coriander leaf,    chili pepper,    lemon,    garlic,    salt
I think this recipe is from Chile.Its very taste and smells great.It goes with anything,Curries,Sandwiches,BBQS ETC.It can be pretty HOT depending on the types of chillis you use.You will have to stir...


picture of recipeHot Chilli & Lemon Paste Recipe - Food.com
oil,    ginger root,    red chili,    lemon,    garlic,    salt
This paste is great with everything, I even have it with cheese sandwiches for that hot burst of flavour. This recipe originally came from my husband's aunt who is from Mauritius. This paste is in...


picture of recipeChinese Chili Paste With Garlic & Ginger Recipe - Food.com
bean sauce,    fermented bean paste,    oil,    red peppercorn,    ginger root,    garlic,    sugar
Spicy sauce made from soybean paste, hot pepper, oil, garlic, and ginger; used as an ingredient in Chinese cooking and as a condiment. Store, tightly covered, in the refrigerator.
Serving Size: 1 (36)...


picture of recipeBlack Bean Paste With Chilies Recipe - Food.com
oyster sauce,    chili garlic sauce,    bean sauce,    shaoxing wine,    black beans,    oil,    dried onion,    dried ginger,    dried garlic
A Chinese classic paste for seafood and meats dished.
Serving Size: 1 (730) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 2290.3   Calories from Fat 561 g 25 %   Total Fat 62.4 g ...


picture of recipeSpicy Clams in Thai Roasted Chili Paste (Hoy Lai Ped) - Rasa Malaysia
oil,    green chili,    thai basil,    garlic,    clam,    fish sauce,    sugar
Spicy Clams in Thai Roasted Chili Paste (Hoy Lai Ped) - Spicy clams in Thai roasted chili paste. Try it out, it’s seriously delicious!
Clean and rinse the clams well, scrubbing the surface. Set ...


picture of recipeBasil and Chilli Stir Fry Paste Recipe - Food.com
ginger root,    red chili,    basil,    garlic,    lemon juice
Heaps cheaper than commercially made product. Can be used with meat and/or vegetables.
Serving Size: 1 (40) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 19.6   Calories from Fat...


picture of recipeHot, Hot Chilie Paste ( Sambal ) - Indonesian Sauce Recipe - Food.com
chili pepper,    onion,    garlic,    salt,    sugar,    lemon juice,    water
I am searching for the perfect hot chilli sauce smooth as a paste. So far I found this one on the net by Larry Haftl.
Serving Size: 1 (249) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   C...


picture of recipeTofu with Roasted Chili Paste | Tau Hu Nam Prik Pao | เต้าหู
chili paste,    spring onion,    garlic,    firm tofu
Cut the tofu into medium-sized rectangles and blot dry on paper towels.   Saute the garlic in canola oil over medium high heat. When it's almost golden brown, add the roasted chili paste and saute ...


picture of recipeAncho Chile Paste Recipe by Diet.Chef | ifood.tv
ancho chili,    olive oil,    lime juice,    water
Wash chiles, and place in a large saucepan; add 6 cups water.   Place a bowl or plate over chiles to keep them submerged.   Cover and bring To a boil.   Remove from heat, and let chiles stand, covered, 2...


picture of recipeRed Chilli Paste Recipe by Daily.Menu | ifood.tv
sesame seed oil,    sesame seed,    red chili,    onion,    garlic,    soy sauce,    salt,    sugar
MAKING   1)In a bowl, mix together red chilli paste, soya sauce, chopped garlic, chopped onion, sugar, roast sesame seed, sesame oil and salt.   2)Cook the paste over reduced heat unilt paste becomes th...


picture of recipeGreen Chile Paste Recipe by Barbecue.Master | ifood.tv
chili dried/powder,    oil,    green chili
MAKING   1) Take a food processor bowl and add all the ingredients in it.   2) Process until the mixture becomes smooth.   SERVING   3) Use as required.   Recipe Summary   Difficulty Level: Very Easy   Cook ...


picture of recipeFire Hot Chilli Paste (Sambal) - Indonesian Sauce Recipe - Healthy.Food.com
chili pepper,    onion,    garlic,    salt,    sugar,    lemon juice,    water
I found this one on the net by Larry Haftl. Sambal is to Indonesian cuisine what salsa is to Mexican cooking: a fiery hot condiment served at every meal.
Serving Size: 1 (1100) g   Servings Per Recipe:...


picture of recipeChicken With Burnt Chilli Paste and Cashew Nuts Recipe - Food.com
chicken breast,    peanut oil,    cashew,    tamarind,    kaffir lime leaves,    red chili,    chili pepper,    thai basil,    basil,    garlic,    prawn,    fish sauce,    brown sugar,    sugar,    water
Blackened chillies make the base for a wonderful sauce. I have not tried this yet but looking at the ingredients it looks fabulous..if you like spice :)
Serving Size: 1 (161) g   Servings Per Recipe: 4...


picture of recipeChicken with Roasted Chili Paste and Basil | Gai Pad Nam Prik Pao | ไก่ผ
chicken,    yellow/orange bell pepper,    chili dried/powder,    chili paste,    thai basil,    onion,    garlic,    fish sauce
Saute the chopped garlic over medium high heat until it's golden brown.   Add the thinly sliced chicken, roasted chili paste, and fish sauce. Mix everything together and cook until the chicken is a...


picture of recipeStir Fried Pork and Green Beans with Chili Paste | Pad Prik King Moo | ผัดพ
kaffir lime leaves,    jalapeno,    garlic,    green beans,    pork,    fish sauce,    water
Heat a teaspoon of oil over medium high heat. Add the garlic and saute until almost golden brown. Then add the prik king chili paste, mix with the garlic, and saute for a few seconds longer.   Next add...


picture of recipeHow To Make Nam Prik- Nam Phrik Thai Chili Paste Recipe Video by 0815BBQ | ifood.tv
peanut oil,    chili pepper,    onion,    garlic,    soy sauce,    rice vinegar,    palm sugar,    water
How to make Nam Prik นำพรก (Nam Phrik Thai Chili Paste). A great recipe for Grill and Smoker.
MAKING:   Heat peanut oil in a frying pan and saute peppers in it.   Add onion...





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