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Recipe Categories: appetizer,main,side
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drink
condiments,sauces,toppings

Cuisine From:
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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picture of recipeFried Fish Braised In Soy Sauce And Chilli Oil Recipe
chili flavored oil,    fermented bean paste,    sesame seed oil,    pepper,    ginger root,    chili pepper,    onion,    garlic,    tomato,    fish,    soy sauce,    salt,    sugar,    water
Deep fried fish, braise with soy sauce and chilli oil, a little troblesome to prepare but it's good
Deep fried fish until golden brown   with sesame oil and chilli oil saute garlic, ginger and chil...


picture of recipeSilken Tofu with Soy Sauce and Chili Oil Recipe
chili flavored oil,    sesame seed oil,    coriander,    spring onion,    soy sauce,    soft tofu
Silken tofu drizzled with good quality soy sauce, chili oil, and sesame oil. To garnish, minced pickles, scallions, and cilantro.
Bring a pot of water to boil. Gently add the block of silken tofu to t...


16 Piece Cookware Pots and Pans Set
GreenLife Soft Grip Healthy Ceramic Nonstick, PFAS-Free, Dishwasher Safe, Color Selection
 43824 ratings
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picture of recipeCrisp noodles with soy sauce and chilli recipe - BBC Food
sesame seed oil,    oil,    cashew,    coriander leaf,    red chili,    garlic,    soy sauce,    noodles
For the noodles, heat the oil in a deep, heavy-bottomed saucepan until a breadcrumb sizzles and turns golden brown in it. (CAUTION: hot oil can be dangerous. Do not leave unattended).   Lower the noodl...


picture of recipeStir-fried eggs and tomatoes with chilli soy sauce - Recipes - delicious.com.au
light soy sauce,    sesame seed oil,    peanut oil,    coriander,    red chili,    spring onion,    tomato,    eggs
This is a simple dish of Chinese ‘scrambled’ eggs that tastes fresh, clean and light. Serve with rice and Asian greens to max it up into a bigger meal.
1.   Cut the tomato in half, scoop ou...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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