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Chilled Coffee Recipe - Food.com chocolate ice cream, vanilla ice cream, coffee, whipped cream, milk This recipe is from The Mississippi Cookbook. Recipe submitted by Ernest Moody of Arcola, MS. Serving Size: 1 (63) g Servings Per Recipe: 50 AMT. PER SERVING % DAILY VALUE Calories: 137.6 Calories...
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| Chilled Mexican Coffee Recipe - Food.com bittersweet chocolate, cayenne pepper, chocolate, chocolate ice cream, kahlua, coffee, whipped cream, ice My version of mexican coffee on ice, I hope you will enjoy this drink. Serving Size: 1 (505) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 111.3 Calories from Fat 14 g 13 % To...
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Big Coffee Chill Recipe - Food.com sweetener, vanilla extract, cinnamon, artificial sugar, kahlua, chocolate syrup, coffee, milk, ice This is a great blended coffee drink. I use it often as a pick me up in the afternoon on busy days! I have even added 50ml of kaluaha for a special adult treat! Serving Size: 1 (688) g Servings Per R...
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| Chilled Irish Coffee Nog Recipe by Southern.Crockpot | ifood.tv sugar, irish cream, brandy, coffee, eggnog MAKING 1) Take a saucepan and combine together all ingredients in it, stirring until sugar dissolves completely. 2) Chill for several hours. SERVING 3) Pour in individual cups and serve immediatel...
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| Mini-Coffee Chilled Souffles Recipe by birtle | ifood.tv heavy cream, walnut, vanilla, eggs, salt, gelatin, sugar, coffee, milk Coffee can actually make any dish special. A dash of coffee and the dish comes alive. Add the much needed zing to your cooking. This mini-coffee chilled souffles is a wonderful treat that you would lo...
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| Chilled Coffee Drink Recipe by food.master | ifood.tv salt, almond essence, chocolate ice cream, coffee, cream Put coffee in punch bowl. Add 1/2 of ice cream, salt and almond flavoring. Stir until almost melted. Add rest of ice cream and whipped cream. Recipe Summary Difficulty Level: Easy Servings: 4 N...
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| Chilled Coffee Souffle Mold Recipe by Canadian.Recipes | ifood.tv egg yolks, egg whites, heavy cream, cottage cheese, vanilla extract, salt, gelatin, sugar, coffee Tie a foil collar around a 1 1/2 quart souffle dish so that collar extends at least 2 inches above the rim. Set aside. Combine the gelatin and 3/4 cup sugar in a saucepan; mix well. Stir in 1 cup o...
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