Chilled Roasted Red Pepper Soup - Once Upon a Chef red bell pepper,    soup,    olive oil,    rosemary,    cayenne pepper,    anise,    onion,    garlic,    tomato,    balsamic vinegar,    salt,    water Made with roasted bell peppers, tomatoes, onions and garlic, this chilled red pepper soup just bursts with bright summer flavor. Preheat the oven to 400 F. Line a baking sheet with heavy duty aluminum...

Chilled Tomato & Red Pepper Soup Recipe - Food.com red pepper,    chicken stock,    olive oil,    pepper,    chives,    onion,    garlic,    tomato,    salt,    red wine From a cookbook simply titled Mediterranean. From a place where the tomatoes taste like sunshine, it's a little harder to make this soup in North America, where the tomatoes sometimes taste like w...

Creamy Garlicky Chilled Sweet Red Pepper Soup Recipe - Food.com red potato,    red bell pepper,    chicken stock,    cottage cheese,    olive oil,    pepper,    basil,    onion,    garlic,    salt,    yogurt (plain) If you love garlic like me ... and red peppers like me, this is perfect. It is a very simple and very satisfying summertime soup. It is a absolute favorite of mine and there are not many chilled soups...

Chilled Smoked Red Pepper Soup With Anchovy Crostini Recipe - Food.com butter,    red bell pepper,    chicken stock,    olive oil,    pepper,    parsley,    paprika,    basil,    lemon,    onion,    garlic,    tomato,    anchovy,    salt,    bread,    brown sugar,    creme freche This recipe for red pepper soup accompanied by salty anchovy crostini makes a delightfully colourful, simple first course Serving Size: 1 (580) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALU...

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