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 Chilli spring greens recipe | olivemagazine
spring greens, peanut oil, red chili
Spring greens wilted in groundnut oil with chopped chillies. The perfect accompaniment to lamb or grilled chicken and ready in 10 minutes.
STEP 1 Heat the oil in a wok or large frying pan and add the...
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|  Chili Spring Greens Recipe - Food.com
spring greens, vegetable stock, peanut oil, peanut, pepper, chili pepper, onion, tomato, kale, salt, lemon juice, water
This recipe comes from the cookbook Linda McCartney On Tour. It's very simple to make and very nutritious...not to mention delicious!
Serving Size: 1 (330) g Servings Per Recipe: 4 AMT. PER SERV...
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 Quick spring green, sweet potato and chilli frittata recipe | delicious. magazine
chili dried/powder, spring greens, goat's cheese, olive oil, peas, sweet potato, onion, garlic, eggs, milk
Heat the oven to 180 C/ 160 C fan/gas 4. Bring a large pan of salted water to the boil, then add the sweet potatoes and cook for 10 minutes or until nearly tender. Drain. Heat a 23cm ovenproof frying...
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