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 Tagliatelle With Squash, Chili & Ricotta Recipe - Food.com
chili dried/powder, ricotta cheese, parsley, butternut squash, garlic, pasta
This low-fat pasta supper takes just 25 minutes to make - but still gives a comforting carb hit.
Serving Size: 1 (270) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories: 387.1 Calor...
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|  Tagliatelle with tomatoes, chilli, pancetta, broad beans and basil recipe - BBC Food
pancetta, chili dried/powder, olive oil, pepper, basil, faba/broad bean, tomato, salt, pasta
Heat a dash of olive oil in a saucepan, add the chopped pancetta and fry for 2-3 minutes, or until just crisp. Add the tomatoes, chilli flakes, salt and freshly ground black pepper, reduce the heat an...
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