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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
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chinese brown sauce recipes       

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picture of recipeChinese Brown Garlic Sauce Recipe | SparkRecipes
oyster sauce,    vegetable stock,    dry sherry,    cornstarch,    sesame seed oil,    olive oil,    ginger root,    garlic,    soy sauce,    brown sugar
This is a great sauce in which to stir fry broccoli and Gardein beefless tips.
Mix and use as marinade and stir fry sauce. Example In a bowl, mix together the soy sauce, cornstarch, sherry, brown suga...


picture of recipeChinese Brown Sauce Recipe | CDKitchen.com
cooking wine,    hoisin sauce,    oil,    white peppercorn,    ginger root,    dried garlic,    vinegar,    soy sauce,    tomato ketchup/catsup,    sugar,    water
A recipe for Chinese Brown Sauce made with oil, hoisin sauce, vinegar, sugar, white pepper, soy sauce, ketchup, garlic powder
Put oil in saucepan and heat, then add remaining ingredients. Bring to a b...


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picture of recipeBasic Chinese Brown Sauce Recipe | CDKitchen.com
oyster sauce,    dark soy sauce,    beef stock,    cornstarch,    sugar
Soy sauce, beef broth, and oyster sauce combine with a few other basic ingredients in this essential Asian blend.
Combine all the ingredients in a saucepan and whisk to dissolve the cornstarch. Place ...


picture of recipeChinese Brown Sauce Recipe - Food.com
chicken stock,    cornstarch,    sesame seed oil,    soy sauce,    sherry
From my collection of handwritten recipes. This is the sauce used for Egg Foo Yung.
Serving Size: 1 (76) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 50.4   Calories from Fat 16...


picture of recipeChinese Brown Sauce Recipe by Microwave.Lady | ifood.tv
butter,    cornstarch,    soy sauce,    sugar,    water
In a 2-cup measure, microwave butter 15 to 30 seconds.   Blend in cornstarch and sugar.   Add water and soy sauce.   Microwave 1 1/2 minutes, stirring twice.   Recipe Summary   Difficulty Level: Bit Diffic...


picture of recipeEgg Foo Yung With Chinese Brown Sauce Recipe - Food.com
butter,    cornstarch,    water chestnut,    bamboo shoots,    onion,    eggs,    ham,    soy sauce,    salt,    sugar,    water
Tastes just like your local chinese take out
Serving Size: 1 (361) g   Servings Per Recipe: 3   AMT. PER SERVING % DAILY VALUE   Calories: 367.8   Calories from Fat 196 g 53 %   Total Fat 21.8 g 33 %   Satu...


picture of recipeZhajiang Mian Recipe (Chinese pork and noodles in brown bean sauce) | Whats4eats
ground pork,    bean sauce,    hoisin sauce,    oil,    spring onion,    garlic,    salt,    noodles,    stock or broth,    water
Zhajiang mian is a popular, rib-sticking noodle dish from Northern China. It has been compared to the Italian spaghetti bolognese.
Cook the noodles according to package directions. Drain, rinse under ...



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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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