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Vegetarian Chop Suey Recipe - Chinese.Food.com red cabbage, bell pepper, brown rice, snap/snow peas, cornstarch, sesame seed oil, pepper, ginger root, mung bean, button mushroom/champignon, water chestnut, carrot, bamboo shoots, onion, garlic, celery, green beans, zucchini/courgette, tomato, soy sauce, salt, water This is delicious! If you're short on time, use a packaged frozen vegetable medley for some of the fresh veggies. Use vegs. of your choice. Serving Size: 1 (549) g Servings Per Recipe: 4 AMT. PE...
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| Chinese Chop Suey Recipe - Food.com ground beef, cornstarch, pepper, dried garlic, mushrooms, onion, celery, bean sprouts, soy sauce, salt, water An old favorite from my childhood. Serving Size: 1 (302) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 292 Calories from Fat 155 g 53 % Total Fat 17.2 g 26 % Saturated Fat 6....
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Chinese Chop Suey Recipe - Food.com chicken, cornstarch, oil, mushrooms, onion, garlic, celery, bean sprouts, pork, soy sauce, salt, noodles, rice You may use beef, pork or chicken. Leftover meats can be used. Serving Size: 1 (314) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 579.8 Calories from Fat 489 g 84 % Total Fat...
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| Chinese Chop Suey Recipe by world.food | ifood.tv green pepper, cured pork, cornstarch, pepper, pineapple, onion, celery, bean sprouts, pork, veal, soy sauce, salt, fat, molasses, water Heat Skillet, add fat and fry pork and veal until golden brown. Then add vegetables and seasonings. Cover. When valve clicks, reduce heat to low and simmer about 45 minutes. Add bean sprouts. Thi...
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| Chinese Chop Suey - Recipe #20708 - Foodgeeks chicken, cornstarch, oil, cloves, mushrooms, onion, garlic, celery, bean sprouts, pork, beef, soy sauce, salt, noodles, rice Try this recipe for Chinese Chop Suey on Foodgeeks.com Heat oil in fry pan. Add the meat, salt, soya sauce, and garlic; brown quickly and remove from pan. To the pan add onion, celery, mushrooms, and ...
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| chinese chicken w/vegetable - chow mein or chop suey Recipe | SparkRecipes chicken breast, snap/snow peas, chicken stock, cornstarch, pepper, dried onion, dried garlic, water chestnut, carrot, celery, bean sprouts, zucchini/courgette, bok choy, soy sauce, salt, water after eating some ok chinese takeout, i decided to make my own version of chicken chow mein. This recipe is loaded with flavor and includes everything EXCEPT the noodles. please add your own rice or n...
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| Chicken Chop Suey Recipe by Chinese.wok | ifood.tv chicken, chicken stock, dry sherry, cornstarch, peanut oil, pepper, mushrooms, bamboo shoots, onion, bean sprouts, soy sauce, salt, sugar Chicken Chop Suey is a recipe that is extremely easy to prepare. You can serve this to your family for a nice homely dinner and they will love it. The Chicken Chop Suey can be served with hot noodles....
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| Chinese Chop Suey Recipe by New.Wife | ifood.tv chicken, consomme, vegetables, cornstarch, peanut oil, oil, pepper, onion, celery, pork, veal, beef, soy sauce, sugar, meat GETTING READY 1) Take a bowl and chop up the meat, celery and onions in it. 2) Add a cup of consomme, sugar, soy sauce and pepper and mix well. 3) Drain the vegetables properly. MAKING 4) Take a ...
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| Classic Chinese Chop Suey Recipe by world.food | ifood.tv chestnut, oil, mushrooms, onion, celery, bean, salt, stock or broth, meat MAKING 1) In a saucepan, heat oil and cook the meat until well browned. 2) Take the meat from the pan. 3) In the same pan cook the mushrooms, celery, onion and chestnuts, stirring continuously for ...
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| CHINESE MIXED VEGETABLE CHOP SUEY Recipe by Veg.Magic | ifood.tv vegetables, oil Use any of the following. Onions, leeks, mushrooms, bean sprouts, bamboo shoots, water chestnuts, celery, green peppers, spring greens. Method: Wash, clean then slice them into very thin strips. Sh...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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