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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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picture of recipeChinese Cocktail Recipe - Food.com
bitters,    maraschino liqueur,    triple sec,    dark rum,    pomegranate syrup
In honor of the 2008 Beijing Olympics!
Serving Size: 1 (63) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 151.8   Calories from Fat 0 g 0 %   Total Fat 0 g 0 %   Saturated Fat 0 g ...


picture of recipeChinese Cocktail drink recipe - Drinknation.com
bitters,    maraschino liqueur,    triple sec,    rum,    pomegranate syrup
The best recipe for a Chinese Cocktail alcoholic mixed drink, containing Maraschino liqueur, Jamaican rum, Triple Sec, Bitters and Grenadine.
Add ingredients to a cocktail shaker.   Add ice and shake w...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
Shop Now 
Paperback $7.72 
 
 
picture of recipeThe Raffles Hotel Original Singapore Gin Sling Cocktail Recipe - Chinese.Food.com
bitters,    gin,    benedictine,    cherry heering,    cointreau,    pineapple juice,    lime juice,    pomegranate syrup
The Singapore Sling is one of those wonderful drinks that we probably have all heard of, but perhaps have never had. And because this recipe is often incorrectly recorded in most recipe books, even if...


picture of recipeAlmond Curd With Fruit Cocktail Recipe by Chinese.wok | ifood.tv
isinglass,    agar,    fruit,    sugar,    almond essence,    milk,    water
MAKING   1. In a saucepan of water dissolve the agar-agar or isinglass over very gentle heat - this will take about 10 minutes.   2. Then add the sugar and milk with the almond essence, mix well and pou...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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