Chinese Flank Steak With Chestnuts Recipe by Healthycooking | ifood.tv beef flank steak,    snap/snow peas,    cornstarch,    oil,    mushrooms,    water chestnut,    spring onion,    green beans,    soy sauce,    sugar,    sherry MAKING   1. To prepare the flank steak, slice across the grain into thin strips, 2 to 3 inches long, 1/2 to 1 inch wide and 1/2 to 1 inch thick.   2. In a bowl mix soy sauce, sherry, sugar and cornstarc...

Flank Steak Chinese Style Recipe by fast.cook | ifood.tv beef flank steak,    red pepper,    dried ginger,    bamboo shoots,    onion,    bean sprouts,    soy sauce,    rice MAKING   1 As per the package label directions, prepare the rice mix.   2 Slice the steak across the grain 1/4 inch thick, about 1 1/2 inches long using a sharp knife.   3 Wash the pepper thoroughly and ...

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