Chinese Fried Rice with Shrimp Recipe - Food.com chicken,    oil,    pepper,    parsley,    spring onion,    shrimp,    eggs,    soy sauce,    salt,    rice This was my mother's favorite way to use up leftover white rice. It really doesn't taste like the fried rice you get at a restaurant, but it still a great meal. I typically throw in whatever v...

Fried Shrimp Wontons (Just Like Chinese Restaurants!) - Rasa Malaysia dip,    won ton,    sesame seed oil,    oil,    pepper,    shrimp,    salt,    mayonnaise,    fish sauce Fried shrimp wontons - crispy wontons filled with shrimp are popular dim sum found at Chinese restaurants. Make them at home with this easy recipe! Cut 2/3 of the shrimp into small pieces. Mince the r...

Shrimp and Egg Fried Rice Recipe - Chinese.Food.com red pepper,    brown rice,    sesame seed oil,    five-spice powder,    mushrooms,    carrot,    spring onion,    onion,    garlic,    bean sprouts,    shrimp,    eggs,    soy sauce,    rice This fried rice is a favorite of Hubby's and also was well-received by guests. It's easy to whip up quickly if you need to. I try to use the minimal amount of meat needed to give it good flavo...

Shrimp and Asparagus Stir Fry Recipe - Stir-Fry Recipes - Chinese Recipes brown rice,    sesame seed oil,    ginger root,    basil,    asparagus,    shrimp,    soy sauce,    lime juice This Eastern-influenced entree is flavored with ginger, soy, and sesame, and is rich in vitamins and minerals while low in calories and fat. Step 1 Cook rice as label directs   Step 2 Meanwhile, in 12-...

Szechuan Shrimp Stir-Fry Recipe - Chinese.Food.com tomato paste,    chicken stock,    cornstarch,    oil,    sesame seed,    red peppercorn,    mushrooms,    onion,    garlic,    shrimp,    soy sauce,    salt,    rice vinegar,    sugar This is an adaptation/combination of several recipes from Eating Well magazine. I have adjusted the spices for my family's tastes. More red pepper will give it more of a kick. Serve with rice. Ser...

Honey Ginger Shrimp Stir-fry Recipe - Chinese.Food.com dark soy sauce,    dry sherry,    peanut oil,    five-spice powder,    ginger root,    garlic,    shrimp,    honey,    water This simple recipe tastes like something you'd get in your local Chinese. It can be spiced up with the addition of red pepper flakes, to taste. Prep time does not include marinating. Serving Size:...

Shrimp and Broccoli Stir-Fry Recipe - Chinese.Food.com dry sherry,    olive oil,    ginger root,    dried garlic,    mushrooms,    broccoli,    shrimp,    soy sauce,    rice This was the first Chinese dish I ever tried, and is easy enough for even the newest cook. Serving Size: 1 (308) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 494   Calories from...

Stir-fried Chinese Cabbage and Dried Shrimp | Recipes Wiki | Fandom chinese cabbage,    red pepper,    oil,    pepper,    onion,    garlic,    shrimp,    salt 5 dried shrimps (you can get them from the Chinese store) 1 head Chinese cabbage 1 clove garlic, minced 1 Onion, thinly sliced 2 tbs oil 1 red pepper, sliced salt and pepper to taste Soak dried shrimp...

Shrimp Fried Rice -A One Dish Meal Recipe - Chinese.Food.com egg whites,    light soy sauce,    chicken stock,    oil,    peas,    water chestnut,    spring onion,    onion,    garlic,    celery,    sweet pepper,    shrimp,    eggs,    rice This is a great do ahead dish - get everything ready early in the day, refrigerate until 10 minutes before serving. This may be a meal in one or part of a chinese banquet . It is important to do the o...

Chinese Stir-Fried Cherry Tomatoes And Carrots With Shrimp Recipe | CDKitchen.com light soy sauce,    brown rice,    sesame seed oil,    canola oil,    ginger root,    carrot,    spring onion,    garlic,    tomato,    shrimp,    rice vinegar A recipe for Chinese Stir-Fried Cherry Tomatoes And Carrots With Shrimp made with canola oil, sesame oil, ginger, garlic, green onions, cherry tomatoes, carrots, soy In a wok over high heat, heat the ...

Stir-Fried Shrimp With Eggs and Chinese Chives Recipe bicarbonate of soda,    peanut oil,    oil,    white peppercorn,    ginger root,    garlic chives,    garlic,    shrimp,    eggs,    salt,    milk This quick-to-cook stir-fry of eggs with shrimp, Chinese chives, garlic, and ginger is popular among Cantonese home cooks for both its ease and wonderful flavor. It can be made with or without the shr...

Chao Ha Qiu Recipe (Chinese stir-fried shrimp with peas) | Whats4eats egg whites,    rice wine,    chicken stock,    cornstarch,    oil,    white peppercorn,    ginger root,    peas,    onion,    garlic,    shrimp,    soy sauce,    salt,    sherry,    water For a simple stir fry with a delicate flavor, try this quick shrimp dish. The peas look like little jade pearls and highlight the sweetness of the shrimp. In a large bowl, mix together the shrimp, egg...

Chinese Fried Rice With Shrimp Recipe by Diet.Chef | ifood.tv chicken,    oil,    pepper,    parsley,    spring onion,    shrimp,    eggs,    soy sauce,    salt,    rice MAKING   1.In a skillet, heat oil and add cold prepared rice to it and cook until brown.   2.Add scallions, peppers, salt, shrimp or chicken and cook for 1 minute.   3.Fold beaten egg into the rice and s...

Stir Fried Shrimp And Chinese Mushrooms Recipe by admin | ifood.tv oil,    ginger root,    mushrooms,    shrimp,    soy sauce,    salt,    stock or broth 1. Soak dried mushrooms.   2. Shell and devein shrimp. Crush ginger root. Slice soaked mushrooms.   3. Heat oil. Add ginger; stir-fry a few times. Add shrimp and stir-fry until pinkish (about 2 minutes)...

Pan Fried Shrimp Cakes With Chinese Cabbage Recipe by admin | ifood.tv chinese cabbage,    cornstarch,    oil,    pepper,    ginger root,    water chestnut,    spring onion,    shrimp,    salt,    stock or broth 1. Shell and devein shrimp; then mince or grind with water chestnuts, scallion stalk and ginger root.   2. Beat egg and blend into mixture, along with cornstarch, salt, pepper and stock. Form into cake...

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