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 Chinese Hot Mustard Recipe | CDKitchen.com
oil, mustard powder, sugar, water
A recipe for Chinese Hot Mustard made with dry mustard, sugar, water, vegetable
Combine the mustard and sugar in a small bowl and mix well. While stirring, add the boiling water and vegetable oil. Mix...
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|  Chinese Hot Mustard: Easy, Authentic Recipe - The Woks of Life
oil, white peppercorn, mustard powder, salt, rice vinegar, water
Chinese mustard is one of those condiments that you don’t think of making at home yourself, but this Chinese hot mustard recipe is so quick to prepare!
Mix the dry ingredients together in a smal...
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 Hot Chinese Mustard Sauce Recipe by Western.Chefs | ifood.tv
turmeric, mustard powder, ginger root, red chili, white vinegar, salt, sugar, water
MAKING 1. In a small bowl, blend mustard, water and vinegar into a smooth consistency 2. Mix in the rest of the ingredients to it and let it stand for ten minutes to let the flavours blend SERVING ...
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|  Chinese Hot Mustard Recipe by admin | ifood.tv
oil, mustard powder, salt, water
Blend mustard and water. Add salad oil and salt. For more yellow color add a little ground turmeric, if desired. Recipe Summary Nutrition Facts Serving size Complete recipe Calories 198 Calories...
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| Hot Chinese Mustard Recipe by admin | ifood.tv
mustard powder, salt, rice vinegar, sugar, water
1. In a small saucepan, combine mustard, vinegar, water, salt and sugar. Bring to a boil and reduce heat. Simmer, stirring, about 2 minutes, until thickened. 2. Pour into a container. Cover and store...
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| Chinese Hot Mustard Recipe by southern.chef | ifood.tv
oil, mustard powder, sugar, water
Combine mustard and sugar; stir in water and oil. Let stand 8 hours before serving. Store in refrigerator. Recipe Summary Difficulty Level: Very Easy Nutrition Facts Serving size Complete recipe...
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| Hot Chinese Mustard Recipe by world.food | ifood.tv
mustard powder, water
MAKING 1. In cup or small bowl add dry mustard, gradually add cold water(or flat beer if desired), stirring until thoroughly mixed. 2. Make only the amount needed at a time, since it dries on standi...
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