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Chinese Hot Salad Recipe - Food.com sweet chili sauce, red bell pepper, sunflower oil, sesame seed oil, sesame seed, pepper, carrot, spring onion, garlic, bean sprouts, green beans, zucchini/courgette, white wine vinegar, soy sauce, salt, brown sugar, sherry This veggie salad can also be eaten cold, just add 3 to 4 T. French dressing as the veggies cool, toss well and serve cold. I tried this the first time at my cousins house for lunch. It was delicious....
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| Hot Chinese Chicken Salad Recipe - Food.com chicken breast, cherry pepper, msg, cornstarch, oil, mushrooms, water chestnut, spring onion, garlic, celery, lettuce, soy sauce This is great over rice and a great meal for special guests. Serving Size: 1 (285) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 302.3 Calories from Fat 133 g 44 % Total Fat 1...
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Chinese Hot-And-Spicy Asparagus Salad Recipe - Food.com chili dried/powder, sesame seed oil, ginger root, cayenne pepper, garlic, asparagus, soy sauce, salt, rice vinegar, honey Found this years ago from a California Çulinary Academy CD. Great to have a double batch of the dressing on hand. Serving Size: 1 (130) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE ...
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| Chinese Hot and Sour Chicken Noodle Salad Recipe - Food.com oil, peppercorn, coriander leaf, red chili, cucumber, whole chicken, apple cider vinegar, soy sauce, rice vinegar, pasta Serving Size: 1 (159) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 340.7 Calories from Fat 114 g 33 % Total Fat 12.7 g 19 % Saturated Fat 2.5 g 12 % Cholesterol 30.9 mg 10 ...
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| Hot Chinese Chicken Salad Recipe by creative.chef | ifood.tv chicken thigh, msg, cornstarch, oil, dried garlic, orange, mushrooms, water chestnut, spring onion, celery, tomato, lettuce, soy sauce, rice Hot Chinese Chicken Salad is a mouth watering recipe. I am sure this tasty and irresistible Hot Chinese Chicken Salad will get you a lot of compliments! Dredge chicken, one piece at a time, in cornsta...
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| Chinese Salad With Hot Sauce (China) Recipe by garden.fresh | ifood.tv chicken breast, carrot, onion, celery, cucumber, eggs, ham Cook chicken in salted water. Cool and cut into 2 inch strips. Drop eggs by tablespoon fuls into lightly greased skillet. Fry on each side, similar to a pancake. Cool and cut into 2 inch strips. ...
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