Chinese New Year Roast Duck Rolls - Recipe #21307 - Foodgeeks red bean,    pancake,    rice wine,    hoisin sauce,    sesame seed oil,    rye,    five-spice powder,    ginger root,    coriander leaf,    tangerine,    spring onion,    duck,    soy sauce,    rice vinegar,    honey,    sugar,    sherry,    cognac,    water,    flour Try this recipe for Chinese New Year Roast Duck Rolls on Foodgeeks.com FOR THE PANCAKES: In large bowl and using fork, stir flour with 3/4 cup (175 mL) boiling water just until ragged dough forms. Tur...

Roast Duck and Plum Sauce Recipe by Chinese.wok | ifood.tv sweet and sour sauce,    chicken stock,    oil,    five-spice powder,    duck,    soy sauce,    honey,    brown sugar 1 Combine marinade ingredients in a large bowl. Add duck and baste with mixture. Marinate 1 hour. Baste and turn duck every   1 5 minutes.   2 Drain duck, reserving marinade. Roast duck Chinese style on...

Roast Duck with Hoisin Sauce in Chinese Pancakes Recipe by admin | ifood.tv light soy sauce,    hoisin sauce,    white peppercorn,    nutmeg,    cloves,    cinnamon,    dried ginger,    lemon,    spring onion,    duck,    salt 1. Preheat oven to 425 F (220 C).   2. Clean duck and remove excess fat; discard neck and giblets. Pierce skin well.   3. Squeeze lemon juice inside cavity and over skin of duck.   4. Combine ginger, pep...

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