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picture of recipeChinese Pork Stew Recipe | CDKitchen.com
rice wine,    dry sherry,    spring onion,    pork ribs,    white vinegar,    soy sauce,    rice vinegar,    sugar,    water
Green onions and spare ribs simmered in soy sauce, rice vinegar, and sugar make a delicious sweet and salty stew.
Put the green onions in the bottom of a large saucepan. Place the spareribs on top of ...


picture of recipeChinese Ham Stew | Recipes Wiki | Fandom
pork leg,    cloud ear mushroom,    cloves,    garlic,    soy sauce,    water
My mom used to cook this every festive occasion. Everybody in the family likes it especially my daughter. Serve with hot cooked rice, if desired. Original recipe yield: 4 servings. 1 (5 pound) pork le...


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picture of recipeStew Chicken Legs With Chinese Mushroom And Carrots Recipe
dried shallot,    chicken leg,    oyster sauce,    dark soy sauce,    light soy sauce,    rice wine,    chicken stock,    caramel,    cornstarch,    sesame seed oil,    oil,    star anise,    white peppercorn,    ginger root,    chili pepper,    cinnamon,    mushrooms,    carrot,    garlic,    white wine,    water
My all time favourite!! Since my childhood I love the soft and sticky texture of the meat and the sweet with a hint of heat from the chili really makes my day! A MUST have for Chinese New Year! Enjoy!...


picture of recipeStewed String Beans-Chinese Recipe - Food.com
ginger root,    spring onion,    green beans,    bacon,    soy sauce,    salt,    water
From my collection of handwritten recipes.
Serving Size: 1 (109) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 90.5   Calories from Fat 62 g 69 %   Total Fat 6.9 g 10 %   Saturated...


picture of recipeChinese Stew Recipe by fast.cook | ifood.tv
beef stewing meat,    chinese cabbage,    mushroom soup,    cornstarch,    oil,    pepper,    dried ginger,    bamboo shoots,    onion,    soy sauce,    water
Coat meat with cornstarch; sprinkle with ginger and pepper.   In large skillet brown the meat in hot oil.   Combine water, soup, onion, and soy sauce.   Add to meat.   Cover and simmer till tender, about ...


picture of recipeChinese Beef-&-Mushroom Stew with Whole Spices Recipe | MyRecipes
beef brisket,    rice wine,    chili dried/powder,    beef stock,    sesame seed oil,    cooking spray,    star anise,    peppercorn,    ginger root,    cloves,    cinnamon,    mushrooms,    spring onion,    garlic,    soy sauce,    rice,    brown sugar,    sake,    water
Here whole cinnamon, anise, cloves, and peppercorns subtly flavor a slow-cooked stew of beef and dried Chinese black mushrooms. Use brisket, chuck, or blade steak for this hearty, melt-in-your-mouth d...


picture of recipeChinese Braised Stew With Black Mushrooms and Fried Tofu Recipe - Food.com
beef stewing meat,    bean sauce,    dark soy sauce,    rice wine,    oil,    star anise,    ginger root,    dried onion,    mushrooms,    salt,    tofu,    water
Chinese county style beef stew.
Serving Size: 1 (393) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 605.9   Calories from Fat 136 g 22 %   Total Fat 15.1 g 23 %   Saturated Fat 7 g...


picture of recipeChinese Chicken And Cabbage Stew Recipe by Crockpot.specialist | ifood.tv
chicken breast,    chicken soup,    pepper,    parsley,    mushrooms,    carrot,    onion,    cabbage,    soy sauce,    pasta,    water
Spray a slow cooker container with butter-flavored cooking spray.   In prepared container, combine chicken soup, water, and soy sauce.   Add cabbage, carrots, onion, and mushrooms.   Mix well to combine....


picture of recipeEllie's Chinese Stew (Round Steak Orientate) Recipe by admin | ifood.tv
green pepper,    beef steak,    onion soup,    oil,    pepper,    water chestnut,    soy sauce,    salt,    water,    flour
Cut steak In strips 3/4 inch wide and coat with flour.   Salt and pepper lightly.   Brown in oil.   Add soup, water and soy sauce.   Cover and simmer for about 1 hour, or until tender, adding water as nec...


picture of recipeNan Gua Yu Mi Tang (Chinese Pumpkin and Corn Stew) Recipe - Food.com
pork loin,    shaoxing wine,    chicken stock,    ginger root,    carrot,    onion,    sweetcorn,    pumpkin,    salt,    water
This seasonal recipe is from a family friend.
Serving Size: 1 (916) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 565.4   Calories from Fat 250 g 44 %   Total Fat 27.9 g 42 %   Sat...


picture of recipeStewed Beef With Chinese Cabbage Recipe by admin | ifood.tv
beef brisket,    chinese cabbage,    rice wine,    beef stock,    dry sherry,    oil,    ginger root,    salt,    water
The delightful Stewed Beef With Chinese Cabbage will never fail you. The credit to my reputation as a good cook actually goes to this wonderful Stewed Beef With Chinese Cabbage which was one of the fi...


picture of recipeStewed Lamb With Orange Recipe by Chinese.wok | ifood.tv
orange peel,    cornstarch,    dried ginger,    lamb,    mutton,    soy sauce,    salt,    stock or broth,    sherry,    water
The Stewed lamb with orange is a delight to your tastebuds. If you are looking for different taste for your lamb then this is the dish for you. The Stewed Lamb With Orange has an exqusite uniquenes th...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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