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picture of recipeGround Beef Chinese Style Recipe - Chinese.Food.com
bell pepper,    beef stock,    ground beef,    mushrooms,    onion,    garlic,    celery,    soy sauce,    pasta
Easy and fast recipe to prepare. Serve with a salad and you have a complete meal. Use vegetables your family enjoys. This dish has Umami rich flavour.
Serving Size: 1 (346) g   Servings Per Recipe: 4   ...


picture of recipeBeef Liver Chinese Style Recipe - Food.com
beef liver,    chicken stock,    cornstarch,    oil,    peppercorn,    ginger root,    mushrooms,    onion,    garlic,    balsamic vinegar,    white wine vinegar,    soy sauce,    honey,    brown sugar
From the HARROWSMITH COOKBOOK with thanks to a Ms. C. Suche of Winnipeg, Manitoba, Canada, who suggests serving this unusual and tasty liver-dish on a bed of stir-fried beansprouts.
Serving Size: 1 (1...


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picture of recipeChinese Style Beef Broccoli and Rice Recipe - Food.com
beef sirloin steak,    cornstarch,    oil,    dried ginger,    broccoli,    soy sauce,    rice,    sugar,    water
365 Easy One Dish Meals
Serving Size: 1 (368) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 213.2   Calories from Fat 36 g 17 %   Total Fat 4.1 g 6 %   Saturated Fat 0.6 g 2 %   Cho...


picture of recipeBeef Macaroni (Chinese Style) Recipe | SparkRecipes
beef sirloin steak,    green bell pepper,    carrot,    onion,    celery,    broccoli,    soy sauce,    pasta,    molasses
Easy, delicious and healthy Beef Macaroni (Chinese Style) recipe from SparkRecipes. See our top-rated recipes for Beef Macaroni (Chinese Style).
Number of Servings: 12   Recipe submitted by SparkPeople...


picture of recipeChinese Style Beef With Noodles Recipe - Food.com
chicken stock,    oil,    ginger root,    spring onion,    garlic,    beef,    soy sauce,    salt,    noodles,    water
Gingery Stir fried noodles with beef.
Serving Size: 1 (240) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 1088.8   Calories from Fat 840 g 77 %   Total Fat 93.4 g 143 %   Saturated...


picture of recipeBeef & Lettuce Chinese Style Recipe | SparkRecipes
green pepper,    sesame seed oil,    garlic,    lettuce,    beef,    vinegar,    soy sauce
Easy, delicious and healthy Beef & Lettuce Chinese Style recipe from SparkRecipes. See our top-rated recipes for Beef & Lettuce Chinese Style.
Brown the garlic with sesame oil Add the beef in ...


picture of recipeMinute 'chinese Style' Beef Fried Rice Recipe - Food.com
beef stock,    canola oil,    dried ginger,    dried garlic,    carrot,    spring onion,    celery,    cabbage,    beef,    rice
Fairly low-fat low-sodium Fried Rice Recipe.
Serving Size: 1 (345) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 550.9   Calories from Fat 83 g 15 %   Total Fat 9.3 g 14 %   Satura...


picture of recipeChinese Style Beef Broccoli and Rice Recipe | SparkRecipes
beef steak,    cornstarch,    oil,    dried ginger,    broccoli,    soy sauce,    rice,    sugar,    water
Easy, delicious and healthy Chinese Style Beef Broccoli and Rice recipe from SparkRecipes. See our top-rated recipes for Chinese Style Beef Broccoli and Rice.
Number of Servings: 6   Recipe submitted b...


picture of recipeScd Gluten Free Beef and Broccoli Chinese Style Recipe - Food.com
sesame seed oil,    sesame seed,    pepper,    garlic,    broccoli,    beef,    salt,    rice
This is a gluten free recipe appropriate for us on the Specific Carbohydrate Diet. It comes from Raman Prasad's 'Recipes for the Specific Carbohydrate Diet.' Rice is illegal and for those ...


picture of recipeBeef & Snow Peas Chinese Style Recipe by Quick.easy.cooking | ifood.tv
butter,    cherry pepper,    snap/snow peas,    dry sherry,    cornstarch,    oil,    water chestnut,    spring onion,    beef,    soy sauce,    salt,    rice,    vegetable fat spread,    sugar,    water
Chill meat in freezer until slightly firm.   Cook rice with 2-1/2 cups water, 1 teaspoon salt and butter or margarine according to package directions.   Cut meat diagonally across the grain into very th...


picture of recipeFillet Beef Cantonese Style Recipe by Chinese.wok | ifood.tv
light soy sauce,    rice wine,    cornstarch,    bicarbonate of soda,    oil,    ginger root,    spring onion,    garlic,    worcestershire sauce,    baking powder,    stock or broth,    brown sugar
GETTING READY   1. In a bowl mix the marinade ingredients and marinate the beef for at least 2-3 hours.   MAKING   2. In a preheated wok heat the oil and fry the steaks for 2 minutes, turning once, remov...


picture of recipeBeef Casserole, Chinese Style Recipe by the.instructor | ifood.tv
potato chip,    ground beef,    mushroom soup,    pepper,    peas,    onion,    celery,    salt,    fat,    cream
Beef Casserole, Chinese Style is an irresistible side dish recipe that you will surely love to try. A recipe prepared with beef I am sure you will enjoy this Beef Casserole!.
Cook ground beef in a fry...


picture of recipeChinese Style Beef in a Star Anise and Soy Marinade Recipe - Food.com
light soy sauce,    beef steak,    dry sherry,    oil,    star anise,    cinnamon,    brown sugar
Beef in a Chinese-style marinade.
Serving Size: 1 (40) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 127.8   Calories from Fat 61 g 48 %   Total Fat 6.8 g 10 %   Saturated Fat 0.9 ...


picture of recipeChinese-style stir-fried beef with spring onions and green peppers recipe - BBC Food
green pepper,    beef steak,    sesame seed oil,    oil,    five-spice powder,    sesame seed,    pepper,    ginger root,    coriander leaf,    chives,    spring onion,    soy sauce,    salt,    water
Heat the vegetable oil in a wok until very hot. Season the sliced beef with the Chinese five-spice powder, salt and freshly ground black pepper. Add the beef to the hot wok and fry over a very high he...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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