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 Chipotle Mushrooms Recipe - Food.com
chipotle, olive oil, button mushroom/champignon, onion, garlic, salt
If you like spicy, this is a great way to serve mushrooms. It makes a very nice and different salad, or you can serve it as a side. It's easy and quick, too!
Serving Size: 1 (149) g Servings Per ...
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|  Deep-fried Oyster Mushrooms Pressed With Walnuts And Chipotle Recipe
adobo, chipotle, oil, walnut, oyster mushroom, eggs, flour
One of the most common ways to prepare button mushrooms is to bread them. This method also works well with less delicate varieties, such as larger oyster mushrooms. It helps both the flavor and textur...
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 Chipotle Mushroom and Black Bean Burgers | Vegan Barbecue Recipe
rye flour, chestnut mushroom, chipotle, black beans, olive oil, peanut, coriander leaf, cumin, lime, garlic, burger, peanut butter, salt
Rukmini Iyer's vegan burgers are flavoured with a moreish combination of peanut, lime, and chipotle. Trust us: this is the umami-rich, plant-based barbecue dish you've been waiting for.
Put th...
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| Muenster Mushroom Chipotle Cream Soup Recipe - Food.com
butter, muenster cheese, heavy cream, adobo, chipotle, chicken stock, oil, pepper, portobello mushroom, mushrooms, potato, onion, salt
This is a Mean Chef adopted recipe. His comments are: Adapted from Chile pepper magazine. This soup is fantastic - creamy, spicy, mushroomy with chunks of meaty portobella.
Serving Size: 1 (594) g Se...
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|  Smoky Chipotle Flavoured Kidney Bean and Mushroom Chilli - Vegetarian Society
bulgur wheat, adobo, tomato paste, chipotle, olive oil, pepper, oregano, jalapeno, cayenne pepper, chili pepper, cinnamon, kidney bean, mushrooms, onion, garlic, sun dried tomatoes, tomato, salt, stock or broth, dark chocolate, red wine
Everyone has a chilli recipe. This one has a kick, with a deep smoky flavour from the chipotle in adobo sauce. Freeze-friendly, so you can save for later.
In a large pan gently fry the onions in the o...
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|  Chipotle Turkey Kebabs with Shiitake Mushrooms and Peppers Recipe
turkey breast, adobo, chipotle, yellow/orange bell pepper, shiitake mushroom, oil, pepper, bay leaf, mustard, salt
Toss the pizza on the grill and dazzle your taste buds.
Soak 8 (8-inch) wooden skewers in water 15 to 30 minutes. (You can also use metal skewers.) In a large bowl, combine chipotles and adobo sauce, ...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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