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 Chipped Beef Gravy Recipe | RecipeLand
butter, pepper, beef, salt, milk, flour
Chipped Beef Gravy recipe. Ready In: 40 min. Makes 6 servings, 147 calories per serving Ingredients: chipped beef, butter, flour, milk, salt and black pepper
In bowl, soak chipped beef in hot water un...
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|  Chipped Beef Gravy & Toast Recipe - Food.com
butter, pepper, beef, worcestershire sauce, salt, vegetable fat spread, milk, flour
This brings back a lot of childhood memories! We always had it over toast, but it can be served over rice, noodles, or any other pasta. Prep & cooking times are just guesses, so may not be very ac...
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chip beef gravy Recipe | SparkRecipes
butter, cornstarch, beef, milk
spry pan, add butter, then cut beef in shreedds add 1-1/2 cup milk,, heat to low boil , meanwhile add 2 tablespoon cornstarch to 1/2 cup milk then add slowly while stirring when thicken remove from he...
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