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picture of recipeChocolate Candy Cane Cake Recipe - Food.com
chocolate cake,    oil,    eggs,    whipped topping,    chocolate cake mix,    candy,    chocolate,    sour cream,    water
I got this from the Kraft magazine..I made it for Christmas and it was a big hit!! I used a handful of chocolate chips instead of semi sweet chunks and used an entire tub of cool whip for the icing!
S...


picture of recipeChocolate Candy Cake Recipe - Food.com
butter,    candy/chocolate bar,    chocolate cake,    canola oil,    eggs,    sugar,    cake mix,    white chocolate,    chocolate,    sour cream,    chocolate milk
Top with mini chocolate bars, pieces thereof, mini peanut butter cups...etc!
Serving Size: 1 (177) g   Servings Per Recipe: 16   AMT. PER SERVING % DAILY VALUE   Calories: 720.3   Calories from Fat 419 g ...


Cocktail Shaker Set
8-Piece Portable Bartender Kit with 24oz Martini Shaker, 2 Pourers, Muddler, Jigger, Mixing Spoon, Velvet Bag, Built-in Strainer (Silver)

 2512 ratings
It's a really great product for the price that you pay.
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$31.99 
 
 
picture of recipeCandy Corn Chocolate Cakes Recipe | MyRecipes
bicarbonate of soda,    oil,    vanilla extract,    eggs,    salt,    sugar,    cocoa powder,    buttermilk,    water,    flour
Create a cake version of the popular Halloween candy by frosting wedges of rich chocolate cake with orange, yellow and white buttercream frosting to resemble pieces of candy corn. It's a great rec...


picture of recipeChocolate Caramel-Creme Candy Cake – Recipes Network
butter,    heavy cream,    bicarbonate of soda,    vanilla extract,    eggs,    salt,    baking powder,    cream cheese,    gelatin,    sugar,    cocoa powder,    milk chocolate,    sour cream,    buttermilk,    flour
Step 1   Preheat the oven to 350 degrees F. Butter two 8-inch square cake pans, line the bottoms with parchment paper. Butter the parchment and dust with flour, tapping out excess.   Step 2   Whisk the f...


picture of recipeLemon Bundt Cake with Chocolate Glaze and Candied Lemon
butter,    bicarbonate of soda,    oil,    vanilla extract,    lemon,    eggs,    salt,    baking powder,    sugar,    dark chocolate,    lemon juice,    whipped cream,    buttermilk,    water,    flour
For the candied lemon: Combine the sugar and water in a small saucepan and bring to a boil over medium heat, stirring to dissolve the sugar. Add the lemon slices and simmer until tender, 5 to 8 minute...


picture of recipeWhite Chocolate, Roasted Pecans & Candied Orange Peel Cake Recipe - Food.com
butter,    vanilla sugar,    candied orange peel,    icing sugar,    orange peel,    bicarbonate of soda,    cake flour,    pecan,    vanilla extract,    eggs,    sugar,    white chocolate,    orange juice,    sour cream
This is a nice bundt cake. Quick and easy to make, with a beautiful texture and excellent flavour.
Serving Size: 1 (127) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 415.3   Ca...





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