Chocolate Espresso Mousse Cake | Australia's Best Recipes icing sugar,    cornstarch,    eggs,    cocoa powder,    dark chocolate,    coffee,    cream,    water Velvety smooth, your taste buds will go into a frenzy. Preheat oven to 180C. Grease a 25 cm x 30 cm Swiss roll pan. Line base and two long sides with baking paper.   Beat egg yolks and sugar in a small...

Espresso Chocolate Mousse with Orange Mascarpone Whipped Cream egg whites,    mascarpone,    bittersweet chocolate,    orange peel,    sugar,    orange juice,    coffee,    whipped cream,    milk For the Mousse: In a small saucepan over medium heat stir together the milk with the sugar and the espresso powder until the milk is hot, but not boiling, and the sugar is dissolved. Place the chocola...

Mile-High Triple-Chocolate-Espresso Mousse Pie | Martha Stewart butter,    egg whites,    chocolate wafer cookies,    heavy cream,    bittersweet chocolate,    vanilla,    salt,    cream of tartar,    sugar,    cocoa powder,    milk chocolate,    coffee This elegant dessert is a make-ahead wonder. It has multiple layers that feature different chocolates and an espresso-flavored cream making it just right for a special holiday menu. Instructions Chec...

Espresso Chocolate Mousse With Orange Mascarpone Whipped Cream Recipe - Food.com egg whites,    heavy cream,    mascarpone,    bittersweet chocolate,    orange peel,    sugar,    orange juice,    coffee,    milk Very easy mousse to make. Serving Size: 1 (139) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 355.6   Calories from Fat 263 g 74 %   Total Fat 29.3 g 45 %   Saturated Fat 18.1 g 90...

Espresso Chocolate Mousse With Mascarpone Whipped Cream-Giada Recipe - Food.com egg whites,    mousse,    mascarpone,    bittersweet chocolate,    vanilla extract,    salt,    sugar,    coffee,    whipped cream,    cream,    milk This is a very easy to make but very, very rich and delicious dessert. I adapted this from Giada DeLaurentis. You must try it! Serving Size: 1 (131) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY...

Espresso Chocolate Mousse With Orange Mascarpone Whipped Cream Recipe - Food.com egg whites,    mousse,    mascarpone,    bittersweet chocolate,    orange peel,    sugar,    orange juice,    coffee,    whipped cream,    cream,    milk Serving Size: 1 (93) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 237   Calories from Fat 175 g 74 %   Total Fat 19.6 g 30 %   Saturated Fat 12.1 g 60 %   Cholesterol 29.2 mg 9 %   ...

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