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picture of recipePeanut Butter-Chocolate Chip Fudge Recipe - Food.com
butter,    evaporated milk,    cooking spray,    vanilla extract,    peanut butter,    salt,    light corn syrup,    brown sugar,    sugar,    chocolate
From Health Magazine
Serving Size: 1 (75) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 254.7   Calories from Fat 75 g 30 %   Total Fat 8.4 g 12 %   Saturated Fat 3 g 14 %   Choles...


picture of recipePeanut Butter-Chocolate Chip Fudge Recipe | MyRecipes
butter,    evaporated milk,    cooking spray,    vanilla extract,    peanut butter,    salt,    corn syrup,    brown sugar,    sugar,    chocolate
Learn how to make Peanut Butter-Chocolate Chip Fudge. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Combine first 6 ingredients (sugar t...


Cocktail Shaker Set
8-Piece Portable Bartender Kit with 24oz Martini Shaker, 2 Pourers, Muddler, Jigger, Mixing Spoon, Velvet Bag, Built-in Strainer (Silver)

 2512 ratings
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picture of recipeTom's Chocolate-Chip Peanut Butter Fudge Recipe
butter,    vanilla extract,    peanut butter,    light corn syrup,    sugar,    milk chocolate,    milk
A homemade fudge recipe that is made the greatest combination: chocolate and peanut butter.
Combine sugar, milk and corn syrup in a heavy saucepan (3 quart); bring to a boil, stirring constantly, unti...


picture of recipeChocolate Chip Peanut Butter Fudge - Recipe #1594 - Foodgeeks
butter,    vanilla,    peanut butter,    light corn syrup,    sugar,    milk chocolate,    milk
Try this recipe for Chocolate Chip Peanut Butter Fudge on Foodgeeks.com
Combine the sugar, milk and corn syrup in a heavy 3-quart saucepan and bring to a boil, stirring constantly, until the mixture b...


picture of recipeChocolate Chip Peanut Butter Fudge Recipe by Quick.easy.cooking | ifood.tv
butter,    vanilla,    peanut butter,    light corn syrup,    sugar,    chocolate,    milk
Combine sugar, milk and corn syrup in a heavy 3-quart saucepan; bring to a boil, .stirring constantly, until mixture boils.   Continue boiling without stirring to the soft-ball stage (234 F.).   Remove ...





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