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picture of recipeChocolate terrine with caramel-nut sauce | olivemagazine
butter,    egg whites,    hazelnut,    vanilla extract,    brown sugar,    sugar,    cocoa powder,    dark chocolate,    double cream
Inspired by Notting Hill Kitchen, London, this chocolate terrine is a modern take on a classic dessert. A perfect dessert when entertaining friends and family.
STEP 1   Line a small 450g/1lb loaf tin w...


picture of recipePraline Chocolate Terrine Recipe - Food.com
strawberry,    raspberry,    cherry,    eggs,    sugar,    dark chocolate,    chocolate,    kirsch,    coffee,    double cream
Taken from 'Fairworld' cook book - Winter is a time when the only consolations are indulgences. This is a classic example - a wonderfully rich and tempting dessert.
Serving Size: 1 (207) g   Se...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
Shop Now 
Paperback $7.72 
 
 
picture of recipeChocolate Amaretto Terrine Recipe - Food.com
butter,    egg yolks,    almond,    eggs,    sugar,    almond essence,    cocoa powder,    chocolate,    amaretto,    whipped cream,    water
This is a chocoholics dream- double chocolatey with toasted almonds, sure to impress your guests. From a February 1984 issue of Bon Appetit in the R.S.V.P. Letters to the Editor section. The recipe wa...


picture of recipeTriple Chocolate Terrine Recipe - Food.com
egg yolks,    egg whites,    heavy cream,    bittersweet chocolate,    cream of tartar,    sugar,    milk chocolate,    white chocolate,    dark rum,    coffee,    water
This is really very simple, and will impress anyone you serve it to. It tastes incredible, and it can be made up to a month ahead of time. I once served 1000 servings of this, with both raspberry and ...


picture of recipeChocolate Marble Terrine Recipe - Food.com
butter,    meringue,    egg whites,    heavy cream,    white chocolate mousse,    chocolate mousse,    light corn syrup,    sugar,    white chocolate,    chocolate,    cognac
This striking presentation utilizes two different chocolate mousses, one made with semisweet chocolate and the other with white chocolate. To slice the terrine perfectly, use a very sharp, thin knife ...


picture of recipeJamie Oliver's chocolate terrine - Recipes - delicious.com.au
butter,    pecan,    eggs,    cream cheese,    brown sugar,    cocoa powder,    double cream,    flour
This is one terrine we'll always stand behind. Made with double cream and crowned with walnuts, this dessert is perfect to entertaining.
1.   Preheat the oven to 180 C. Grease and line the base and...


picture of recipeChocolate Raspberry Terrine Recipe with Peanut Butter | olivemagazine
butter,    egg yolks,    glucose,    almond,    eggs,    raspberry jam/preserve,    peanut butter,    sugar,    cocoa powder,    dark chocolate,    double cream
Try our chocolate terrine recipe with peanut butter and jam. This chocolate and peanut butter recipe makes for an easy festive chocolate terrine
STEP 1   Heat the oven to 180C/fan 160C/gas 4. Put the e...


picture of recipeThree Layered Chocolate Terrine Recipe - Food.com
heavy cream,    milk chocolate,    white chocolate,    chocolate
I got this out of an old family recipe book. easy to make and taste great...hmmm so much chocolate
Serving Size: 1 (103) g   Servings Per Recipe: 10   AMT. PER SERVING % DAILY VALUE   Calories: 526.7   Ca...


picture of recipeFrozen White Chocolate-Cherry Terrine Recipe | MyRecipes
butter,    fudge,    pecan,    coconut,    maraschino cherry,    vegetable fat spread,    sugar,    white chocolate,    whipped cream,    milk
This frozen molded dessert is chock-full of coconut candy bars, cherries, and white chocolate.
Instructions Checklist   Step 1   Grease a 9" x 5" x 3" loafpan. Line pan with plastic wrap,...


picture of recipeChocolate Peanut Butter Terrine Recipe - Food.com
butter,    egg yolks,    heavy cream,    bittersweet chocolate,    nuts,    peanut butter,    light corn syrup,    sugar,    chocolate,    whipped cream
This dessert is really worth the effort.
Serving Size: 1 (220) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 576   Calories from Fat 486 g 84 %   Total Fat 54 g 83 %   Saturated Fa...


picture of recipeTwo Colour Chocolate Terrine Panache Recipe - Food.com
bittersweet chocolate,    raspberry,    eggs,    cocoa powder,    milk chocolate,    amaretto,    cognac,    cream
Lovely sounding Swiss dessert from myswitzerland.com Time includes chilling time.
Serving Size: 1 (100) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 300.5   Calories from Fat 21...


picture of recipeChocolate Terrine with Vanilla Bean Sauce Recipe - Cookitsimply.com
egg yolks,    cornstarch,    oil,    vanilla pod,    eggs,    brown sugar,    sugar,    cocoa powder,    dark chocolate,    brandy,    double cream,    cream
This rich and creamy chocolate Terrine with Vanilla Bean Sauce is a decadent dessert for any occasion.
Put the chocolate and cocoa in a heatproof bowl over a pan of just simmering water and stir occas...


picture of recipeMint-Truffle Ice Cream Terrine with Mint and Chocolate Sauces Recipe | Bon Appetit
heavy cream,    mint,    sugar,    cocoa powder,    chocolate,    vanilla ice cream,    water,    peppermint flavoring
Mint-Truffle Ice Cream Terrine with Mint and Chocolate Sauces Recipe
Truffles and chocolate sauce   Step 1   Bring cream to simmer in heavy large saucepan; remove from heat. Add chocolate; let stand 1 m...


picture of recipeRaspberry & dark chocolate cheat's ice cream terrine recipe | BBC Good Food
vanilla,    lemon,    raspberry,    sugar,    dark chocolate,    double cream,    condensed milk
Try this easy terrine for dessert, layered with ice cream, dark chocolate and marbled with a zingy raspberry puree. Prepare it ahead to wow your guests
STEP 1   Line a 900g loaf tin (ours was 9 x 20 x ...


picture of recipeChocolate Almond Terrine with Raspberry Puree Recipe by Daily.Menu | ifood.tv
butter,    egg yolks,    heavy cream,    almond liqueur,    vanilla,    mint,    raspberry,    vegetable fat spread,    light corn syrup,    sugar,    almond essence,    chocolate,    raspberry liqueur
MAKING   1. Take a 8x4x2-inch loaf pan and line it using plastic wrap.   2. Take a bowl and blend 1 cup cream with egg yolks.   3. Take a 3-quart saucepan, mix 1 cup corn syrup, butter and chocolate and ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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