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Christmas Goose Recipe - Food.com beef stock, thyme, pepper, parsley, apple, onion, celery, goose, salt, water, flour Step by step goose recipe was originally printed in Bon Appetit (December 1983) Serving Size: 1 (509) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 784 Calories from Fat 465 g ...
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| Gordon's Christmas roast goose recipe | BBC Good Food olive oil, five-spice powder, thyme, sage, parsley, lime, lemon, goose, honey Gordon Ramsay shows you how to cook the chefs’ choice of Christmas main courses – a golden goose. Keep the fat to use through the winter months STEP 1 Calculate the cooking time: cook for...
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Jamie Oliver Roast Goose Recipe | Alternative to Turkey at Christmas olive oil, star anise, ginger root, cloves, cinnamon, orange, goose, red wine vinegar Jamie's Christmas roast goose recipe is packed with festive flavours and has an easy make-ahead option to help you get prepped for the big day. Get your meat out of the fridge and up to room tempe...
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| Stekt Gas Recipe (Swedish roast Christmas goose with pan gravy) | Whats4eats chicken stock, pepper, lemon, apple, onion, goose, salt, water, flour Roast goose is a favorite Christmas dish in many countries. This version, with its apple stuffing, comes from Sweden. Unlike other poultry, all goose flesh is dark meat and roasts up like a lean roast...
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