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Recipe Categories: appetizer,main,side
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picture of recipeCider Raisin Sauce Recipe - Food.com
cornstarch,    raisin,    brown sugar,    apple cider
This sauce should be used over ham when serving
Serving Size: 1 (440) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 136.7   Calories from Fat 0 g 1 %   Total Fat 0.1 g 0 %   Satura...


picture of recipeGrandma Strohecker's Cider and Raisin Sauce Recipe - Food.com
cornstarch,    cloves,    cinnamon,    raisin,    salt,    sugar,    apple cider
Another recipe from the 1980 version of the Grace Evangelical Congregational Church cookbook from Muir, Pennsylvania that was given to me by my Nana when I became an adult. This recipe was submitted t...


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picture of recipeHam Steak With Cider Raisin Sauce Recipe - Food.com
butter,    pork steak,    olive oil,    parsley,    mustard seed,    ginger root,    raisin,    onion,    mustard,    apple cider vinegar,    apple cider
A quick and tasty dinner for 2 from Gourmet magazine, December 1997.
Serving Size: 1 (502) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 521.1   Calories from Fat 257 g 49 %   Tot...


picture of recipeApple Cider Raisin Sauce Recipe by 10min.chef | ifood.tv
lemon peel,    cornstarch,    mustard powder,    raisin,    brown sugar,    sherry,    apple cider,    lemon juice,    apple juice
Combine cider, raisins and rind in a saucepan; cover and simmer 5 minutes.   Blend together cornstarch, mustard, sugar and sherry; stir into hot mixture and let cook until thick and clear.   Recipe Summ...


picture of recipeRaisin Sauce With Apple Cider Recipe by admin | ifood.tv
butter,    cornstarch,    raisin,    apple cider
Measure cornstarch into small saucepan.   Gradually stir in apple cider.   Add butter and raisins.   Cook over medium heat, stirring constantly, until sauce thickens and boils.   Boil and stir 1 minute.   ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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