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 Cinnamon-Pecan Sticky Buns
butter, egg yolks, bread flour, yeast, lemon peel, pecan, cinnamon, eggs, salt, light corn syrup, brown sugar, sugar, lemon juice, sour cream, milk
Our sticky buns set off breakfast (or any time of day) on a sweet note, especially when savored with a cup of hot tea.
Make the dough: Place 3/4 cup flour, yeast, 2 tablespoons sugar, and salt in a fo...
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|  Cinnamon Pecan Buns Recipe - Food.com
butter, icing sugar, pecan, cinnamon, eggs, baking powder, brown sugar, sugar, milk, water, flour
Racheal Allen's lovely version of the Chelsea bun.
Serving Size: 1 (1197) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 370.3 Calories from Fat 156 g 42 % Total Fat 17.4 g...
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 PECAN CINNAMON BUNS recipe | Epicurious.com
butter, bicarbonate of soda, oil, pecan, cloves, cinnamon, salt, baking powder, brown sugar, sugar, buttermilk, flour
for filling: combine brown sugar, chopped pecans, sugar, ground cinnamon, ground cloves, and salt in medium bowl. Stir in melted butter (filling will be dry and crumbly) For dough: Preheat oven to 42...
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|  Bread Machine Cinnamon-Pecan Buns Recipe - Food.com
butter, yeast, pecan, cinnamon, eggs, salt, brown sugar, sugar, milk, water, flour
This recipe was shared by a chef on another web site. A real family pleaser made much easier with the bread machine. The prep time below includes bread machine and rising time. With all those wonderfu...
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|  Breakfast with a twist: Swedish pecan and cinnamon buns - Recipes - delicious.com.au
butter, bread flour, yeast, icing sugar, pecan, cinnamon, eggs, maple syrup, brown sugar, sugar, milk
Matt Preston showcases the beauty of Swedish baking with these cinnamon-scented sticky buns.
1. Combine 160ml milk and caster sugar in a saucepan over low heat to warm slightly, then remove from heat...
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|  Cinnamon Buns with Pecans, Cherries and Glaze | Recipes Wiki | Fandom
butter, pecan, vanilla, cinnamon, cherry, dough, brown sugar, sugar, water
These buns are really yummy and cinnamony. The cherries make these alittle different which we liked and the glaze makes them pretty and good too. Contributed by Catsrecipes Y-Group Makes 18 cinnamon b...
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