 Cinnamon-Apple Twist Bread Recipe - Food.com
butter, potato flour, dried potato, heavy cream, yeast, vanilla, cinnamon, apple, eggs, salt, sugar, lemon juice, milk, water, flour
This is bread with a twist - literally. Rolling the filling inside a log of dough (like the start of cinnamon buns), then cutting that log in half and twisting it leaves the filling half in and half o...
|
|  Cinnamon Bread Twists
butter, yeast, icing sugar, cooking spray, cinnamon, raisin, apple, wholewheat flour, eggs, salt, brown sugar, sugar, milk, flour
Warm the milk and 2 tablespoons of the butter in a small pot over medium-low heat until the milk is warm and the butter is melted. You do not want to bring the milk to boil or it will be too hot and k...
|
|
|
↑
The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
Local recipe collections can also be browsed here.
Search Time: 0.01 |
1290 ratings
