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 Classic Italian Tomato Sauce Recipe | MyRecipes
olive oil, pepper, fennel seeds, basil, onion, garlic, sun dried tomatoes, tomato, salt, sugar, red wine
Learn how to make Classic Italian Tomato Sauce. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist Step 1 Coat a large nonstick skillet with cooking...
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|  Classic Bolognese Meat Sauce (bolognaise) Recipe - Italian.Food.com
butter, ground beef, oil, pepper, nutmeg, carrot, onion, celery, tomato, salt, parmesan cheese, pasta, white wine, milk
I found this in an Italian cookbook by Marcella Hazan. Its a lovely rich sauce. Its the traditional recipe for Bolognese sauce which can be served with Tagliatelle, rigatoni, conchiglie or fusilli but...
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 Classic Brooklyn-Italian Meat Sauce Recipe - Food.com
tomato paste, ground beef, olive oil, oregano, carrot, onion, garlic, celery, tomato, salt, sugar
Serve over cooked pasta.
Serving Size: 1 (3553) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 1326.7 Calories from Fat 707 g 53 % Total Fat 78.6 g 120 % Saturated Fat 28.1 g ...
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|  Tomato passata recipe: how to make the classic Italian sauce - Recipes - delicious.com.au
olive oil, cloves, basil, onion, garlic, tomato
Try your hand at making your own tomato passata sauce with this easy recipe that's perfect for adding to pasta for a quick midweek dinner. Recipe by the team at Sydney's Cornersmith cafe.
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