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picture of recipeFaux Clotted Cream Recipe | MyRecipes
heavy cream,    mascarpone,    vanilla extract,    honey
This simple version of Devonshire (clotted) cream echoes the taste of the English specialty, but it's quick and easy.
Instructions Checklist   Step 1   Combine all ingredients in a large mixing bowl...


picture of recipeClotted Cream for Lazy People | MyRecipes
salt,    sugar,    whipped cream,    sour cream
It's not traditional, but it's definitely delicious
In a large bowl or the bowl of a stand mixer, pour in whipping cream.   Use hand mixer or stand mixer's whisk attachment to whip cream in...


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picture of recipeClotted Cream Recipe - Food.com
heavy cream,    milk
If you want memories of cream tea in Devonshire, look no further... this is worth the effort.
Serving Size: 1 (209) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 260.6   Calorie...


picture of recipeClotted Cream | Recipes Wiki | Fandom
double cream,    milk
600 ml (1 pint) milk or double cream Pour milk or cream into a shallow pan. If using milk leave undisturbed for 24 hours. Heat the pan, gently, to about 82 C (180 F) and hold at this temperature for a...


picture of recipeClotted cream splits recipe | BBC Good Food
butter,    almond,    vanilla extract,    raspberry,    eggs,    raspberry jam/preserve,    baking powder,    sugar,    self raising flour,    clotted cream,    yogurt (plain)
A grown up twist on an old classic from your child hood, these splits still taste delicious. From BBC Good Food.
STEP 1   Line a 12-hole muffin tine with paper cases and heat oven to 190C/fan 170C/gas ...


picture of recipeMock Clotted Cream Recipe, Whats Cooking America
heavy cream,    sugar,    sour cream
Nothing can actually replace the taste of true Clotted Cream, but this Mock Cream recipe comes in second. Also known as Devon Cream or Devonshire Cream.
Using a whisk attachment on your mixer, whip cr...


picture of recipeMock Clotted Cream Recipe - Food.com
heavy cream,    vanilla,    cream cheese,    sugar,    sour cream
I have not tried this yet.
Serving Size: 1 (296) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 941.7   Calories from Fat 760 g 81 %   Total Fat 84.5 g 130 %   Saturated Fat 50.5 g ...


picture of recipeRaspberry and clotted cream ice cream recipe | delicious. magazine
icing sugar,    raspberry,    eggs,    sugar,    clotted cream,    double cream,    milk
This is a sophisticated version of raspberry ice cream, which will keep in the freezer for up to two months. It looks beautiful, too!
Whisk the eggs in a large bowl until light and frothy, then gradua...


picture of recipeDevonshire Clotted Cream Cookies Recipe - Food.com
heavy cream,    eggs,    sugar,    self raising flour,    clotted cream,    milk
You can substitute heavy cream for the clotted cream in this recipe.
Serving Size: 1 (405) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 55.2   Calories from Fat 2 g 5 %   Total F...


picture of recipeDevonshire Clotted Cream Fudge Recipe - Food.com
golden syrup,    vanilla extract,    sugar,    clotted cream
If clotted cream is not available in your area, you can easily make your own. There are lots of recipes for clotted cream here on Recipezaar!
Serving Size: 1 (10) g   Servings Per Recipe: 36   AMT. PER ...


picture of recipeHomemade Lemon Clotted Cream Recipe - Food.com
lemon flavoring,    heavy cream,    mascarpone,    lemon,    cream cheese,    sugar
Serve this luscious lemon clotted cream with fresh baked scones, an assortment of jam (strawberry!), and fresh berries for a delightful British style tea. See my strawberry jam recipe #388115 and stra...


picture of recipeMock Clotted Cream Substitute Recipe - Food.com
cream cheese,    sugar,    almond essence,    sour cream,    milk
Serving Size: 1 (189) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 45.6   Calories from Fat 31 g 69 %   Total Fat 3.5 g 5 %   Saturated Fat 2.2 g 11 %   Cholesterol 10.1 mg 3 %   So...


picture of recipeDevonshire Clotted Cream Substitute Recipe - Food.com
vanilla,    gelatin,    sugar,    creme de cassis,    lemon juice,    whipped cream,    sour cream,    water
not the real thing but here in the states is closer
Serving Size: 1 (621) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 768.8   Calories from Fat 536 g 70 %   Total Fat 59.6 g 91 ...


picture of recipeStrawberry and clotted cream summer puddings recipe - BBC Food
oil,    basil,    strawberry,    bread,    sugar,    clotted cream,    double cream
Individual summer puddings ready in less than 30 minutes - no overnight chilling required.
Bruise 200g/7oz of the strawberries with a fork and stir through the basil. Set aside. Crush the remaining s...


picture of recipeBlackberry & clotted cream shortcake recipe | BBC Good Food
butter,    icing sugar,    blackberry,    eggs,    baking powder,    sugar,    self raising flour,    clotted cream,    buttermilk
A classic teatime treat made using ingredients that are proud to be British. From BBC Good Food.
STEP 1   Heat the oven to 190C/fan 170C/gas 5. Tip the flour into a mixing bowl with baking powder and a...


picture of recipeBrowned Butter Scones with Faux Clotted Cream Recipe | MyRecipes
butter,    vanilla extract,    eggs,    jam/preserve,    salt,    baking powder,    sugar,    almond essence,    whipped cream,    flour
Browned butter adds depth of flavor to these pure vanilla scones.
Instructions Checklist   Step 1   Cook butter in a small heavy saucepan over medium heat, stirring constantly, 6 to 8 minutes or until b...


picture of recipeSummer pudding with clotted cream recipe - BBC Food
oil,    basil,    raspberry,    blackberry,    bread,    sugar,    clotted cream
Full of sweet fruit flavour, these individual summer puddings make a lovely seasonal dessert.
Set aside 100g/31oz each of raspberries and blackberries for decoration. Mix together the remaining berrie...


picture of recipeLemon Scones With Clotted Cream Recipe - Food.com
butter,    lemon,    eggs,    lemon curd,    baking powder,    sugar,    clotted cream,    milk,    flour
Lemon scones with clotted cream
Serving Size: 1 (45) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 148.3   Calories from Fat 52 g 35 %   Total Fat 5.8 g 8 %   Saturated Fat 3.5 g ...


picture of recipeSloe gin jelly with home-clotted cream recipe | delicious. magazine
gelatin,    sugar,    sloe gin,    sparkling water,    double cream
Try this jelly recipe for a grown-up version of a childhood classic made with sloe gin and finished with home-clotted cream.
Soak the gelatine in cold water to soften for 5 minutes while you weigh out...


picture of recipeScones with jam and clotted cream - Recipes - delicious.com.au
butter,    bicarbonate of soda,    jam/preserve,    cream of tartar,    sugar,    lemon juice,    clotted cream,    cream,    flour
Lightly golden and very fluffy, these scones are a winner when served for afternoon tea.
1.   Preheat oven to 220 C.   2.   Sift the flour, cream of tartar, baking soda and a pinch of salt in a bowl and ...


picture of recipeRoasted plum and clotted cream tarts - Recipes - delicious.com.au
butter,    icing sugar,    vanilla pod,    plum,    eggs,    pastry,    sugar,    lemon juice,    clotted cream,    flour
Topped with lustrous roast plums, these clotted cream tarts are a real treat.
1.   Preheat oven to 140 C.   2.   Scrape the seeds from the vanilla bean and combine with the butter, sugar and lemon juice....


picture of recipeVegan Clotted Creme Recipe | SparkRecipes
vanilla,    coconut milk,    cream cheese,    vegetable fat spread,    sugar,    lemon juice
Adapted and scaled up from a recipe on the PPK forums by Gwenlet. Makes about 14 tbsp, or 7 oz.
Place margarine, cream cheese, coconut milk, vanilla and lemon juice in the small bowl of a food process...


picture of recipeClassic scones with jam & clotted cream recipe | BBC Good Food
butter,    vanilla extract,    eggs,    jam/preserve,    baking powder,    sugar,    icing,    self raising flour,    lemon juice,    clotted cream,    milk
Make classic scones with this easy recipe, perfect for everyday baking and occasions. Find more baking and cake recipes at BBC Good Food.
STEP 1   Heat the oven to 220C/200C fan/gas 7. Tip the self-rai...


picture of recipeClotted cream cake with citrus and rosemary drizzle recipe | delicious. magazine
oil,    rosemary,    orange,    lime,    lemon,    grapefruit,    eggs,    sugar,    self raising flour,    clotted cream
A twist on the classic drizzle cake, this sweet loaf is made with clotted cream, lemon and orange then coated with a sticky citrus and rosemary drizzle.
Heat the oven to 180 C/fan160 C/gas 4. Lightly ...


picture of recipeGiant pancake stack with jam and clotted cream recipe | delicious. magazine
butter,    icing sugar,    vanilla pod,    eggs,    jam/preserve,    cream of tartar,    baking powder,    sugar,    clotted cream,    buttermilk,    flour
The classic American pancake stack is given a British twist here, with this giant pancake stack topped with jam and clotted cream. Dig in.
Heat the oven to very low. Mix the flour, baking powder, crea...


picture of recipeMarinated strawberries with mint and clotted cream recipe - BBC Food
white peppercorn,    mint,    lemon,    strawberry,    sugar,    clotted cream
Place half of the strawberries into a large bowl with most of the sugar and all of the lemon juice. Using a fork, mash well. Mix the remaining quartered strawberries into the mashed strawberry mix.   S...


picture of recipeScones with strawberry compote and clotted cream recipe - BBC Food
butter,    strawberry,    eggs,    salt,    baking powder,    sugar,    icing,    self raising flour,    clotted cream,    milk
A quick strawberry compote turns these scones into a rather delicious afternoon tea.
Preheat the oven to 220C/200C Fan/Gas 7. Lightly grease a baking tray.   Sift together the flour, baking powder and ...


picture of recipeBread and Butter Pudding W/Clotted Cream & Apricot Compote Recipe - Food.com
butter,    icing sugar,    apricot jam/preserve,    vanilla pod,    cinnamon,    orange,    sultana,    raisin,    apricot,    eggs,    bread,    sugar,    clotted cream,    cream,    milk
Clotted cream is essential for this recipe, From A Year in the Kitchen of Lanshire's Star Chef (Fourth Estate, 1998), by Matthew Fort.
Serving Size: 1 (207) g   Servings Per Recipe: 4   AMT. PER SER...





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