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Kaya (Malaysian Coconut Egg Jam) - Rasa Malaysia cornstarch, pandan leaf, coconut cream, coconut milk, eggs, sugar, water Kaya (Malaysian Coconut Egg Jam) - delicious jam made with coconut, eggs and caramel. Rich and aromatic jam which is perfect for toast and a cup of coffee. Crack the eggs into a big bowl or container,...
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| Coconut Rum Preserve Recipe - Food.com dried cranberry, orange peel, coconut, sugar, rum, lime juice, water Serving Size: 1 (334) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 761.6 Calories from Fat 144 g 19 % Total Fat 16.1 g 24 % Saturated Fat 14.2 g 70 % Cholesterol 0 mg 0 % ...
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Coconut Jam Scones Recipe - Food.com butter, desiccated coconut, strawberry jam/preserve, sugar, self raising flour, milk a Donna Hay recipe Serving Size: 1 (1078) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 276.4 Calories from Fat 68 g 25 % Total Fat 7.6 g 11 % Saturated Fat 5 g 25 % Cholest...
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| Coconut Jam Drops Recipe - Food.com butter, bicarbonate of soda, coconut, eggs, cream of tartar, sugar, flour I love jams drops, this is just 1 version that is about Serving Size: 1 (636) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 85.6 Calories from Fat 34 g 40 % Total Fat 3.8 g 5 ...
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| Coconut Jam Tart | Recipes Wiki | Fandom butter, desiccated coconut, eggs, jam/preserve, sugar, self raising flour Lovely coconut jam tart 1 cup butter, softened 1 cup sugar 2 eggs - beaten 2 cups self rising flour, sifted 1 cup jam - any flavor 1 cup butter, softened 1 cup sugar 1 egg 11 cups desiccated coconut P...
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| Sarah's Nutty Coconut Jam Bars Recipe - Food.com butter, walnut, vanilla, coconut, eggs, jam/preserve, baking powder, sugar, flour This recipe pits mother against daughter. Season has a jam bar recipe as well, nutless of course, ... and the winner is? Serving Size: 1 (1187) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALU...
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| Coconut Shortbread Jam Drops recipe | Australia's Best Recipes butter, icing sugar, cornstarch, vanilla extract, coconut, strawberry jam/preserve, salt, sugar, flour Melt-in-your-mouth shortbread with the nutty crunch of coconut and sweet tartness of jam. As pretty as they are delicious. Toast the coconut in the oven at 150C for 10 minutes, or on the stove, stirri...
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| Jam & Coconut Filled Muffins Recipe - Food.com oil, vanilla extract, coconut, eggs, jam/preserve, baking powder, sugar, milk, flour Yummy muffin recipe here, and easy to make! You may need to make a few batches though! 8) Serving Size: 1 (1066) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 392.4 Calories fr...
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| Coconut and Jam Tarts Recipe - Food.com butter, cake, vanilla, coconut, eggs, salt, sugar A delicious tart that is sooooo easy to make. Serving Size: 1 (403) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 133 Calories from Fat 57 g 43 % Total Fat 6.4 g 9 % Saturate...
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| Coconut and raspberry jam roly poly recipe | delicious. magazine butter, vegan suet, desiccated coconut, coconut milk, raspberry jam/preserve, muscovado, sugar, self raising flour, milk Jam roly poly: a traditional pudding that will surely bring back memories of childhood, we recommend serving straight from the oven with lots of custard. Heat the oven to 200 C/180 C fan/gas 6. Grease...
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| 3-Ingredient Coconut Jam Drops recipe | Australia's Best Recipes desiccated coconut, strawberry jam/preserve, condensed milk A quick and simple coconut jam drop recipe. Preheat oven to 180C. Line a tray with baking paper. Mix together coconut and condensed milk. Using approximately a tablespoon of mixture, roll into balls...
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| Coconut Preserves Recipe by Southern.Crockpot | ifood.tv coconut, sugar Make a hole in the coconut with an ice pick and drain and reserve 1 cup milk. Remove the shell and rind and grate the coconut meat. Combine the coconut milk, 3 cups water and the sugar in a saucepan...
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| Fresh Papaya and Coconut Jam Recipe - Food.com ginger root, papaya, coconut, gelling agent, sugar, lemon juice In Hawaii, papaya and coconuts are plentiful therefore the combination makes a delicious jam. This recipe can be halved but do not double otherwise it may not jell. Serving Size: 1 (416) g Servings P...
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| Candice Brown School Dinner Coconut and Jam Sponge | Easy Baking butter, custard, desiccated coconut, coconut milk, orange, eggs, raspberry jam/preserve, baking powder, sugar, self raising flour It's back to school with Candice Brown's nostalgic jam and coconut sponge. Serve with hot custard for a comforting teatime treat. Preheat the oven to 160 C fan (180 C/350 F/Gas Mark 4) and lin...
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| Jam and Coconut Drops | Australia's Best Recipes butter, desiccated coconut, cornstarch, eggs, raspberry jam/preserve, sugar, self raising flour, flour Easy and lovely presentation! Preheat oven to 180C and line 2 oven trays with baking paper. Beat butter and sugar with an electric beater until light and creamy. Add egg and beat until well combined...
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| The Best and Easiest Raspberry Coconut Jam Tarts Ever!!! Recipe - Food.com butter, vanilla, coconut, eggs, raspberry jam/preserve, pastry, sugar Oh these are so good. If you are not a tart lover, you will definitely be after trying one of these. This is my mom's recipe and is so good and will help any sweet tooth! Serving Size: 1 (36) g S...
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| Coconut Pudding With Strawberry Jam Recipe by world.food | ifood.tv egg whites, cornstarch, coconut, strawberry jam/preserve, gelatin, sugar, creme de cacao, milk Place grated coconut, milk, cornstarch, and gelatin in a saucepan. Stir to combine, then place pan over medium heat. Stirring constantly, simmer (never boil) the mixture 8 to 10 minutes to dissolve ...
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| Coconut Jam Coffee Cake Recipe by Chef.at.Home | ifood.tv apricot jam/preserve, cinnamon, coconut, eggs, bread, sugar, lemon juice, milk In bowl stir together Quick Bread Mix, coconut, sugar, and cinnamon. Add egg; mix well. Reserve 1/2 cup mixture. To remaining mixture stir in milk. Spread in greased 8x8x2-inch baking pan. Combin...
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