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picture of recipeCoconut Puffs Recipe - Food.com
egg whites,    cornstarch,    vanilla,    coconut,    salt,    sugar,    almond essence
This is from a 1931 Bakers Coconut Recipe book.
Serving Size: 1 (437) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 56.7   Calories from Fat 24 g 44 %   Total Fat 2.8 g 4 %   Satur...


picture of recipeCoconut Cream Puffs Recipe | MyRecipes
egg yolks,    egg whites,    cornstarch,    cooking spray,    vanilla extract,    mint,    coconut cream,    coconut extract,    eggs,    salt,    gelatin,    vegetable fat spread,    sugar,    whipped topping,    milk,    water,    flour
Tip: Make the puffs ahead, and freeze. Make the filling ahead, and refrigerate. When the puffs are needed, just fill and serve.
Instructions Checklist   Step 1   Preheat oven to 425 .   Advertisement   St...


Cocktail Shaker Set
14-Piece Kit - Shaker, Strainer, Bar Jigger, Bar Spoon & More
 12596 ratings
Absolutely amazing set...
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$18.99 
 
 
picture of recipeGluten Free Coconut Cream and Pineapple Cream Puffs
butter,    egg yolks,    rice flour,    cornstarch,    vanilla,    pineapple,    coconut milk,    coconut,    eggs,    salt,    sugar,    water
These tropical cream puffs are made with brown rice flour for a gluten free dessert that tastes just like a classic cream puff recipe. Grill the pineapple to caramelize the natural sugars in the fruit...


picture of recipeCrazy Eee Coconut Puffs/ Loaves Recipe - Food.com
butter,    evaporated milk,    bicarbonate of soda,    butter flavored spray,    oil,    vanilla,    coconut,    eggs,    salt,    baking powder,    brown sugar,    flour
I used ingredients from a contest..but missed the deadline to post, no electricity for awhile and today no water, Such is life! Easy Preparation and delicious! This was for a potluck entry. Rich butte...


picture of recipeCoconut Cream Puffs Recipe by Healthycooking | ifood.tv
egg yolks,    egg whites,    cornstarch,    vanilla extract,    coconut cream,    coconut extract,    eggs,    salt,    gelatin,    vegetable fat spread,    sugar,    whipped topping,    milk,    water,    flour
Preheat oven to 425 .   Combine first 3 ingredients; set aside.   Combine 1 cup milk and 2 tablespoons margarine in a large saucepan; bring to a boil.   Reduce heat to low; add flour mixture, stirring we...





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