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 Creole Cod Recipe | MyRecipes
creole seasoning, olive oil, cooking spray, parsley, cod, mustard, salt, lemon juice
The mildness of cod takes well to bold flavorings such as Dijon mustard and Creole seasoning. Lemon juice, added after cooking, brightens the flavor.
Instructions Checklist Step 1 Preheat oven to 40...
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|  French Creole Cod Recipe - Food.com
creole seasoning, olive oil, parsley, cod, mustard, salt, lemon juice
Here's a quick and simple fish dish that is very good. I found this recipe on About.com. Adjust the heat level by adjust the amount of Creole seasoning.
Serving Size: 1 (91) g Servings Per Recipe...
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 Baked Creole Cod Fillets With Rice Recipe | CDKitchen.com
butter, green bell pepper, hot sauce, pepper, onion, garlic, celery, tomato, cod, salt, rice, milk, water, flour
Tender fish fillets are baked on a bed of rice and topped with a zesty Creole-style sauce.
Preheat oven to 400 degrees F. Lightly butter a 9x13 inch baking dish. In a saucepan bring the water to a boi...
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|  Creole Cod Fillets Recipe by admin | ifood.tv
cherry pepper, msg, pepper, oregano, bay leaf, onion, tomato, cod, salt, flour
GETTING READY 1) Thaw frozen fish. 2) Preheat moderate oven (350 F.). MAKING 3) Cut into bite sized pieces. 4) Transfer to shallow 2-quart baking dish. 5) In a bowl, mix remaining ingredients an...
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