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 Copper Pennies (Marinated Carrots) Recipe | CDKitchen.com
bell pepper, tomato soup, oil, pepper, carrot, onion, mustard, worcestershire sauce, vinegar, sugar
A 5-star recipe for Copper Pennies (Marinated Carrots) made with bell pepper, canned sliced carrots, white onion, condensed cream of tomato soup, sugar
Remove seeds and white pithy part of bell pepper...
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|  Marinated Carrots copper Pennies Recipe - Food.com
green pepper, tomato soup, oil, pepper, carrot, onion, mustard, worcestershire sauce, vinegar, salt, sugar
A co-worker of mine, Pam Derby, from San Angelo, TX gave me this recipe back in the '80's and I have enjoyed it, taking it to potlucks, etc.
Serving Size: 1 (157) g Servings Per Recipe: 12 A...
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Gigi's Copper Penny Carrots Recipe - Food.com
green pepper, tomato soup, oil, pepper, carrot, mustard, worcestershire sauce, vinegar, salt, sugar
My grandma (Gigi) used to make this for me whenever I came home from college. It has a tangy taste that is addictive.
Serving Size: 1 (227) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE C...
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|  Copper Penny Carrot Salad Recipe | CDKitchen.com
green bell pepper, tomato soup, oil, pepper, carrot, onion, mustard, worcestershire sauce, vinegar, salt, sugar
A recipe for Copper Penny Carrot Salad made with carrots, tomato soup, vegetable oil, sugar, vinegar, Worcestershire sauce, prepared
Cook carrots until crisp tender (do not over cook or they will be m...
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|  Copper Carrots Recipe by admin | ifood.tv
green pepper, tomato soup, oil, pepper, carrot, onion, mustard, worcestershire sauce, white vinegar, salt, sugar
GETTING READY 1. In a saucepan, heat water, adding a generous pinch of salt to it. MAKING 2. Add carrots to boiling water and cook until fork tender about 12 minutes Drain and let cool 3. In a se...
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| Cold Carrot Copper Pennies Recipe - Food.com
green bell pepper, tomato soup, oil, pepper, carrot, onion, mustard, worcestershire sauce, white vinegar, salt, sugar
My Mother-in-law gave me this recipe, it's delicious. It's a great side dish with grilled burgers or cold sandwiches! (Prep time includes chilling time)
Serving Size: 1 (170) g Servings Per R...
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| Copper Penny Salad (Carrot Salad) Recipe | SparkRecipes
bell pepper, tomato soup, carrot, onion, worcestershire sauce, salt, sugar
This is a cold salad with carrots, bell peppers, onions & tomato soup.
Salt carrots and cook for 15-20 minutes. Place onions & bell peppers in a bowl. Combine other ingredients in pan ...
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