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 Corn and Salmon Chowder Recipe | MyRecipes
butter, pepper, chives, potato, shallot, garlic, sweetcorn, salmon, salt, milk, half and half, flour
The secret to this hearty soup is its flavorful broth, made with the corncobs. The kernels add extra corn flavor and crunch.
Instructions Checklist Step 1 Shuck corn, then stand each ear on its fat ...
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|  Salmon and Corn Chowder Recipe - Food.com
creamed corn, chicken stock, pepper, potato, onion, salmon, bacon, salt, milk
This recipe can also be made with clams but we like the salmon version better. It is a very easy soup to make and can even be made on a week night for a light dinner. The original recipe came from Can...
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Corn and Salmon Chowder Recipe - Food.com
evaporated milk, creamed corn, chicken stock, pepper, potato, carrot, onion, garlic, celery, salmon, vegetable fat spread, water
This is a lowfat, easy soup.
Serving Size: 1 (423) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 261.1 Calories from Fat 44 g 17 % Total Fat 5 g 7 % Saturated Fat 0.9 g 4 % ...
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| Salmon and Corn Chowder Recipe - Food.com
butter, red potato, chicken stock, pepper, parsley, paprika, dill, onion, sweetcorn, salmon, salt, lemon juice, half and half, flour
From Cottage Living magazine. I used smoked salmon when I made this chowder.
Serving Size: 1 (670) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 524.3 Calories from Fat 173 g 3...
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| Salmon, Corn and Barley Chowder Recipe - Food.com
chili dried/powder, chicken stock, cooking spray, barley, pepper, oregano, coriander, cumin, onion, garlic, sweetcorn, salmon, salt, milk, water, flour
Excellent pantry scraper recipe. Makes a very hearty bowl of soup with the unexpected addition of barley.
Serving Size: 1 (529) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories: 331...
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|  Salmon-and-Corn Chowder Recipe | Martha Stewart
butter, heavy cream, seafood stock, pepper, basil, potato, onion, sweetcorn, salmon, salt, flour
Late-summer corn adds just the right amount of sweetness to this creamy salmon chowder. Serve with oyster crackers, or larger Vermont common crackers.
Instructions Checklist Step 1 Melt butter in a ...
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|  Salmon-and-Corn Chowder with Lima Beans Recipe | MyRecipes
chicken stock, pepper, chives, lima bean, potato, spring onion, onion, sweetcorn, salmon, bacon, salt, stock or broth, half and half
Where most chowders have milk as their base, this one uses chicken stock and pureed corn, with a little half-and-half stirred in just before serving to make it nice and creamy.
Instructions Checklist ...
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| Salmon, Corn, and Potato Chowder With Fresh Thyme Recipe - Food.com
seafood stock, thyme, pepper, parsley, potato, onion, sweetcorn, salmon, bacon, salt, half and half
In 'Salmon' by Diane Morgan
Serving Size: 1 (316) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 280.7 Calories from Fat 142 g 51 % Total Fat 15.8 g 24 % Saturated Fat...
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