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picture of recipeBlueberry Corn Muffins Recipe
butter,    cornstarch,    blueberry,    sweetcorn,    eggs,    salt,    baking powder,    turbinado sugar,    sugar,    buttermilk,    flour
Use stone-ground yellow cornmeal to achieve that just-right color for these delicious muffins.
Preheat oven to 400 F. Place baking liners in a 12-cup muffin pan and set aside. Combine cornmeal, flour,...


picture of recipeBlueberry Corn Muffins Recipe
butter,    orange peel,    cornstarch,    bicarbonate of soda,    blueberry,    wholewheat flour,    eggs,    salt,    baking powder,    sugar,    orange juice,    buttermilk,    flour
Easy and delicious corn muffins with fruit and nuts. Great for a snack or as a side at breakfast, lunch or dinner.
In large bowl, combine flours, cornmeal, sugar, baking powder, baking soda and salt. ...


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picture of recipeBlueberry Corn Muffins Recipe - Food.com
butter,    cornstarch,    blueberry,    eggs,    salt,    baking powder,    vegetable fat spread,    sugar,    buttermilk,    flour
Delicious corn muffins when blueberries are in season (or use frozen when out of season for a taste of summer). Recipe source: Bon Appetit (March 1984)
Serving Size: 1 (787) g   Servings Per Recipe: 1 ...


picture of recipeBlue Corn-Blueberry Muffins Recipe | MyRecipes
butter,    cornstarch,    bicarbonate of soda,    blueberry,    eggs,    salt,    baking powder,    sugar,    buttermilk,    flour
Prep and Cook Time: 1 hour. Notes: Look for blue cornmeal at natural-foods stores such as Whole Foods Markets. Pearl sugar (available from King Arthur Flour, www.kingarthurflour.com) lends a pleasant ...


picture of recipeCorn 'n Blueberry Muffins Recipe - Food.com
cornstarch,    bicarbonate of soda,    blueberry,    eggs,    salt,    mayonnaise,    agave syrup,    yogurt (plain),    flour
Here's an easy, ultra moist, muffin recipe that will become one of your very favorites. The addition of fresh blueberries make them extra yummy adding color and a little more sweetness. Instead of...


picture of recipeBlueberry Corn Muffins Recipe | EatingWell
cornstarch,    canola oil,    cinnamon,    blueberry,    wholewheat flour,    eggs,    salt,    baking powder,    honey,    sugar,    milk,    flour
Yellow cornmeal, preferably stone-ground, adds a delicious flavor and golden hue to these moist, honey-sweetened muffins.
Instructions Checklist   Step 1   Preheat oven to 400 degrees F. Coat 12 standar...


picture of recipeApple-Blueberry Corn Muffins Recipe - Food.com
egg whites,    muffin,    apple sauce,    blueberry
A quick recipe using a mix that's really delish.
Serving Size: 1 (194) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 407.1   Calories from Fat 90 g 22 %   Total Fat 10.1 g 15 ...


picture of recipeBlueberry-Ginger Corn Muffins Recipe - Food.com
crystallized ginger,    apple sauce,    sweetener,    cornstarch,    canola oil,    cooking spray,    blueberry,    wholewheat flour,    eggs,    salt,    baking powder,    sugar,    milk,    flour
Love ginger. Love the combination of cornmeal and blueberries. Now I can have all three. This lighter version comes out to 2 points per serving. They are smallish by most standards but perfectly sized...


picture of recipeBlueberry Corn Muffins Recipe - Food.com
butter,    cornstarch,    blueberry,    eggs,    salt,    baking powder,    sugar,    milk,    flour
A nice muffin to start the day.
Serving Size: 1 (72) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 179   Calories from Fat 50 g 28 %   Total Fat 5.6 g 8 %   Saturated Fat 3.1 g 15...


picture of recipeSpiced Double Corn And Blueberry Muffins Recipe
creamed corn,    lemon peel,    cornstarch,    bicarbonate of soda,    oil,    cinnamon,    blueberry,    eggs,    salt,    baking powder,    sugar,    buttermilk,    flour
These delicious, blueberry and corn bread muffins are the perfect grab-and-go snack.
Preparation Time: Approximately 20 minutes   Cook Time: Approximately 20 minutes   Preparation:   Heat the oven to 425...


picture of recipeRaspberry or Blueberry Corn Muffins Recipe - Food.com
egg substitute,    apple sauce,    cornstarch,    bicarbonate of soda,    vanilla extract,    blueberry,    raspberry,    salt,    baking powder,    sugar,    buttermilk,    flour
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Serving Size: 1 (74) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 132.6   Calories from Fat 8 g 6 %   Total Fat 0.9 g 1 %   Saturated Fat 0.2 g 1 ...


picture of recipeAll-Year Blueberry Corn Muffins Recipe | CDKitchen.com
cornstarch,    bicarbonate of soda,    corn oil,    blueberry,    eggs,    salt,    baking powder,    brown sugar,    sugar,    buttermilk,    flour
A 5-star recipe for All-Year Blueberry Corn Muffins made with buttermilk, eggs, corn oil, cornmeal, all-purpose flour, brown sugar, baking powder
Preheat oven to 400 degrees F. Line 12-cup muffin pan ...


picture of recipeBlueberry Corn Muffins Recipe | MyRecipes
butter,    cornstarch,    bicarbonate of soda,    vanilla extract,    blueberry,    eggs,    salt,    baking powder,    sugar,    buttermilk,    flour
Instructions Checklist   Step 1   Preheat oven to 375 .   Advertisement   Step 2   In a large bowl, whisk together the cornmeal, flour, sugar, baking powder, baking soda, and salt; set aside.   Step 3   In a...


picture of recipeCorn blueberry muffins Recipe | SparkRecipes
butter,    oat flour,    almond flour,    rice flour,    apple sauce,    lemon peel,    cornstarch,    bicarbonate of soda,    coconut milk,    blueberry,    eggs,    salt,    baking powder,    maple syrup,    sugar
Easy, delicious and healthy Corn blueberry muffins recipe from SparkRecipes. See our top-rated recipes for Corn blueberry muffins.
Makes 12 Muffins Preheat to 400 F In large bowl, whisk together dry i...


picture of recipeSunny Blueberry-Corn Muffins Recipe - Food.com
cornstarch,    corn oil,    oil,    vanilla extract,    lemon,    blueberry,    salt,    baking powder,    sugar,    soy milk,    soya yogurt,    flour
Have not made these yet.
Serving Size: 1 (67) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 194.7   Calories from Fat 89 g 46 %   Total Fat 9.9 g 15 %   Saturated Fat 1.3 g 6 %   C...


picture of recipeBlue Corn Blueberry Muffins Recipe - Food.com
egg whites,    cornstarch,    bicarbonate of soda,    oil,    blueberry,    eggs,    salt,    baking powder,    sugar,    buttermilk,    flour
As with most muffins, these are great served warm with butter.
Serving Size: 1 (808) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 125.5   Calories from Fat 18 g 14 %   Total Fat ...


picture of recipeBlueberry Lemon Corn Muffins Recipe - Food.com
butter,    egg yolks,    lemon peel,    cornstarch,    blueberry,    baking powder,    sugar,    milk,    flour
If you like cornbread, this is a twist, because of the added blueberry. Not too sweet, just right.
Serving Size: 1 (47) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 136.3   Cal...


picture of recipeWild Blueberry Corn Muffins | Recipes Wiki | Fandom
butter,    cornstarch,    bicarbonate of soda,    cake flour,    pecan,    blueberry,    eggs,    salt,    baking powder,    sugar,    buttermilk
• 10 oz. (2 cups) yellow cornmeal • 1 lb. (1 qt.) cake flour • 12 oz. (1 1/2 cups) granulated sugar • 1 1/4 oz. (3 Tbsp.) baking powder • 1 tsp. baking soda • 1/2 t...


picture of recipeBlueberry Corn Buttermilk Muffins Recipe - Food.com
butter,    cornstarch,    vanilla,    nutmeg,    key lime,    blueberry,    eggs,    salt,    baking powder,    honey,    sugar,    buttermilk,    flour
Crunchy aromatic cornmeal with frozen blueberries (available year-round) provide great afternoon snack or early am pre-beachcombing breakfast. Nutmeg & lime give nice kick to berries.
Serving Size...


picture of recipeCorn Muffins With Blueberries Recipe | CDKitchen.com
egg whites,    cornstarch,    bicarbonate of soda,    blueberry,    wholewheat flour,    baking powder,    sugar,    yogurt (plain)
A recipe for Corn Muffins With Blueberries made with whole-wheat flour, cornmeal, sugar, baking powder, baking soda, blueberries, yogurt, egg
Preheat the oven to 500 degrees F and spray muffin tins wi...


picture of recipeBlueberry Corn Muffins Recipe | Martha Stewart
butter,    cornstarch,    blueberry,    eggs,    baking powder,    honey,    sugar,    milk,    flour
Bake a batch of these moist and delicious treats when guests are expected for brunch. A cup of cornmeal in the batter adds just the right amount of texture. You can also substitute frozen blueberries ...


picture of recipeBlueberry Corn Muffins Recipe - Cuisinart.com
butter,    lemon peel,    cornstarch,    bicarbonate of soda,    cooking spray,    blueberry,    eggs,    salt,    baking powder,    sugar,    sour cream,    milk,    yogurt (plain),    flour
Learn how to make Blueberry Corn Muffins at home with this delicious recipe.
1. Preheat the toaster oven to 400 F on the Bake setting with the rack in position A.   2. Lightly coat a six-cup muffin pan...


picture of recipeBlueberry Corn Muffins with Vanilla Butter
butter,    muffin,    cornstarch,    bicarbonate of soda,    vanilla extract,    vanilla pod,    vanilla,    blueberry,    eggs,    salt,    baking powder,    fat,    sugar,    buttermilk,    milk,    flour
1. Preheat the oven to 200 C.   2. For the muffins: Combine the cornmeal, flour, baking powder, salt and sugar in a mixing bowl. In a separate bowl, combine the buttermilk, milk, baking soda, egg and v...


picture of recipeWeight Watchers Blueberry Corn Muffins Recipe - Food.com
egg whites,    apple sauce,    lemon peel,    sweetener,    cornstarch,    blueberry,    eggs,    salt,    baking powder,    artificial sugar,    sugar,    milk,    flour
No guilt! Low in Weight Watchers points!
Serving Size: 1 (76) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 135   Calories from Fat 7 g 5 %   Total Fat 0.8 g 1 %   Saturated Fat 0...


picture of recipeBlueberry Corn Muffins | Diabetic Recipe - Diabetic Gourmet Magazine
butter,    egg substitute,    sweetener,    cornstarch,    bicarbonate of soda,    vanilla,    blueberry,    salt,    baking powder,    buttermilk,    flour
Recipe for Blueberry Corn Muffins from the diabetic recipe archive at Diabetic Gourmet Magazine with nutritional info for diabetes meal planning.
Preheat oven to 350 degree F. Spray a muffin pan with ...


picture of recipeBlueberry Corn Bread Morning Muffins Recipe | SparkRecipes
oat flour,    cornstarch,    olive oil,    blueberry,    eggs,    baking powder,    honey,    almond milk
Easy, delicious and healthy Blueberry Corn Bread Morning Muffins recipe from SparkRecipes. See our top-rated recipes for Blueberry Corn Bread Morning Muffins.
Mix together oat flour, cornmeal, baking ...


picture of recipeSpiced Double Corn and Blueberry Muffins Recipe - Food.com
creamed corn,    lemon peel,    cornstarch,    bicarbonate of soda,    oil,    cinnamon,    blueberry,    eggs,    salt,    baking powder,    sugar,    buttermilk,    flour
These delicious, blueberry and corn bread muffins are the perfect grab-and-go snack.
Serving Size: 1 (103) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 178   Calories from Fat ...


picture of recipeSugar-Free Blueberry-Corn Muffins - Weight Watchers Recipe - Food.com
cannellini bean,    sweetener,    cottage cheese,    cornstarch,    bicarbonate of soda,    vanilla extract,    nutmeg,    cinnamon,    kidney bean,    blueberry,    eggs,    salt,    baking powder,    artificial sugar
These fruity muffins get their sweetness from sucralose, and their moistness from a surprise ingredient-pureed white beans! This stealth addition boosts fiber and protein without imparting a beany tas...


picture of recipeBlueberry Corn Muffins Recipe by Fatfree.n.Guiltless | ifood.tv
butter,    cornstarch,    blueberry,    eggs,    salt,    baking powder,    honey,    sugar,    milk,    flour
GETTING READY   1. Preheat oven to 400F.   MAKING   2. In a bowl whisk together the flour, the cornmeal, the baking powder, and the salt.   3. In a small bowl whisk together the butter, the egg, the honey...


picture of recipeBlue Corn-Blueberry Muffins Recipe by Fresh.n.Natural | ifood.tv
cornstarch,    oil,    vanilla,    blueberry,    salt,    baking powder,    honey,    water,    flour
Stir dry ingredients together.   Combine liquid ingredients.   Mix liquid and dry ingredients and stir until just mixed.   Gently stir in blueberries.   Fill oiled muffin tins 2/3 full.   Bake in preheated...





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