Corn Star Ravioli in Sweet Basil Cream Sauce Recipe - Food.com butter,    egg yolks,    won ton,    heavy cream,    sweet onion,    red bell pepper,    ricotta cheese,    pepper,    nutmeg,    basil,    sweetcorn,    parmesan cheese,    cream cheese From Guy Fieri's Big Bite on Food Network Serving Size: 1 (175) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 496.7   Calories from Fat 328 g 66 %   Total Fat 36.5 g 56 %   Sat...

Corn and Peas In Cream Recipe by admin | ifood.tv butter,    pepper,    peas,    onion,    sweetcorn,    ham,    salt,    vegetable fat spread,    cream MAKING   1) Individually cook the peas and corn as per the package directions. Then drain well and mix them together.   2) Stir in the cream, onion and 1 tablespoon butter. Then heat well and season wit...

Cabbage and Corned Beef in Coconut Cream (Kapisi Pula) Recipe - Food.com corned beef,    coconut cream,    onion,    tomato,    cabbage Posted for ZWT7- The South Pacific Islands. Found on alleasyrecipes.com. This is a recipe from Tonga. Serving Size: 1 (131) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 190.1   ...

Calabacitas y Elotes con Crema Recipe (Mexican zucchini and corn simmered in cream) | Whats4eats oil,    pepper,    onion,    zucchini/courgette,    sweetcorn,    salt,    cream,    half and half Two New World vegetables pair up beautifully in this simple yet luxurious side dish. Calabacitas is the word for young zucchini, and elotes means kernel corn. Heat the oil over medium flame in a large...

Oysters Baked In Cream Style Corn Recipe by Southern.Crockpot | ifood.tv butter,    creamed corn,    parsley,    oyster,    eggs,    salt,    crackers,    vegetable fat spread,    milk Combine all ingredients; pour into a greased 1-quart baking dish.   Bake at 350 about 35 minutes or until mixture sets.   Oysters will be tough if they are cooked too long.   Garnish with parsley sprigs....

Field Peas, Corn, and Okra in Country-Ham Cream Recipe | Southern Living | MyRecipes butter,    field peas,    heavy cream,    red onion,    tomato paste,    hot sauce,    pepper,    basil,    okra,    sweetcorn,    ham,    salt This comforting skillet supper makes a great summertime meal, when field peas, corn, and okra are in season. While fresh veggies are the star of the dish, the country-ham cream, a light yet luxurious ...

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