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picture of recipeOkra-and-Corn Maque Choux Recipe | MyRecipes
sweet onion,    green bell pepper,    pepper,    garlic,    okra,    tomato,    sweetcorn,    sausage,    salt
Use fresh corn and okra in this Maque Choux dish for best results. If you don't like spicy food you can easily sub the hot sausage for a milder version to fit your tastes.
Instructions Checklist   ...


picture of recipeCorn Maque Choux (Fried Corn) Recipe - Food.com
butter,    red bell pepper,    green bell pepper,    pepper,    cayenne pepper,    onion,    sweetcorn,    salt
I had no idea this dish even had a name until I grew up. We had it any time we had fried chicken, which was often. I love this dish - to me it is comfort food.
Serving Size: 1 (217) g   Servings Per Re...


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picture of recipeCorn Maque Choux (Smothered Corn) Recipe | CDKitchen.com
butter,    green bell pepper,    hot sauce,    oil,    pepper,    onion,    garlic,    tomato,    sweetcorn,    salt,    sugar,    milk
A recipe for Corn Maque Choux (Smothered Corn) made with ears fresh corn, vegetable oil, butter, onion, green bell pepper, garlic, tomatoes
Scrape off corn kernels into a bowl; scrape milk and remaini...


picture of recipeLouisiana Corn Maque Choux Recipe | CDKitchen.com
tomato sauce,    andouille sausage,    red bell pepper,    green bell pepper,    pepper,    spring onion,    onion,    garlic,    celery,    tomato,    sweetcorn,    shrimp,    salt,    fat
A recipe for Louisiana Corn Maque Choux made with ears fresh corn, shrimp, bacon drippings, onions, celery, green bell pepper, red bell
Select tender, well-developed ears of corn and remove shucks and...


picture of recipeMaque Choux Corn Recipe - Food.com
butter,    bell pepper,    pepper,    onion,    tomato,    sweetcorn,    salt
This is an Alex Patout recipe, it is my favorite for corn macque choux. When the Patout family closed their restaurant in New Iberia, Louisiana to move to New Orleans, Louisiana, it broke my heart.
Se...


picture of recipeCorn Maque Choux Recipe - Food.com
heavy cream,    red bell pepper,    pepper,    onion,    garlic,    sweetcorn,    bacon,    salt,    sugar
The best thing about this dish is that it's made with freshly cut corn. You can make it with frozen corn, but the taste just isn't the same. Don't even think about using canned corn. Be ca...


picture of recipeCorn Maque Choux Recipe - Food.com
butter,    bell pepper,    cayenne pepper,    onion,    garlic,    tomato,    sweetcorn,    salt,    milk
This side dish is a staple in the south. This is the from scratch way of making this dish. You can use 2 cans of corn if you are short on time or just feel like it. Reserve some of the liquid from the...


picture of recipeVegan Corn Maque Choux Recipe - Food.com
hot sauce,    spring onion,    sweetcorn,    sour cream,    soy milk
Recipe posted by http://vegandad.blogspot.com that is simple, delicious, and healthy! For best taste use fresh corn off the cob but frozen will do as well (stay away from canned corn).
Serving Size: 1...


picture of recipeCorn Maque Choux Recipe | Bon Appetit
butter,    heavy cream,    red bell pepper,    hot sauce,    thyme,    parsley,    basil,    spring onion,    onion,    sweetcorn,    salt
Corn Maque Choux Recipe
Melt butter in large skillet over medium-high heat. Add onion and saute until translucent, about 5 minutes. Add bell pepper; saute until beginning to soften, about 3 minutes. A...


picture of recipeCajun Corn Maque Choux (Mock Shoe) Recipe - Food.com
butter,    heavy cream,    hot sauce,    chicken stock,    canola oil,    onion,    sweetcorn,    eggs,    sugar
We fell in love with this delicious corn when we were introduced to it by our good Marine Corps friends in Lafayette, Louisiana while attending a reception. After many disappointing recipes, this is t...


picture of recipeFresh Corn Maque Choux Recipe by American.foodie | ifood.tv
butter,    heavy cream,    red pepper,    chicken stock,    oil,    pepper,    onion,    sweetcorn,    eggs,    vegetable fat spread,    sugar
Fresh corn Maque Choux is a creamy and soothing corn stew made with added red peppers. Cooked in a sauce pan with a chicken broth and cream base, the Maque Choux has egg in it. Flavored with a dash of...





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