You can save your exclude list to 'my Cupboard'. Create a cupboard then click on the 'Move all above to my cupboard' link that will appear in the 'Must Exclude' list.(no thanks)
This is a very popular marinade for chicken. Perfectly tangy, just the right amount of vinegar. Crack the egg into a medium bowl and whisk until beaten. Slowly whisk in the vinegar, salt, poultry sea...
This recipe is a variation of one from BBQ USA, and is a great grilled chicken recipe from a fair booth in New York called Baker's Chicken Coop, which became famous in the late 40s. Serve it with ...
Put Ingredients into a blender and blend until smooth. Marinade chicken in sauce for at least 1-2 hours (overnight is good), baste while cooking. Note: This recipe was developed by the poultry depa...
So what makes a Cornell Chicken? It's all in the tangy white sauce that serves as a marinade and baste, creating a moist and flavorful grilled bird. Place egg in blender and pulse until beaten. Wi...
Makes 1/4 cup homemade poultry seasoning - entire container used in one recipe of Cornell Chicken (4 chicken leg quarters). Could likely calculate smaller servings like 1/2 tsp or to taste for other s...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.