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Cornmeal Pound Cake Recipe butter, orange peel, cornstarch, cooking spray, vanilla extract, nutmeg, eggs, salt, baking powder, bread crumbs, brown sugar, sugar, milk, flour A pound cake with a unique taste. Cornbread lovers will find themselves at the oven, baking this cake again and again. From Cooking Light 2001. Preheat oven to 350*. Coat a 10-inch tube pan with cook...
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| Cornmeal Pound Cake Recipe | MyRecipes butter, egg yolks, egg whites, grits, lemon peel, cornstarch, bicarbonate of soda, cooking spray, vanilla extract, salt, sugar, sour cream, flour This cornmeal cake has an unexpected crunch from the grits and is great with strawberries and peaches. Instructions Checklist Step 1 Preheat oven to 325 . Advertisement Step 2 Coat a 10-inch tube...
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Cornmeal Pound Cake Recipe - Food.com butter, egg yolks, cornstarch, cake flour, vanilla extract, eggs, sugar The cornmeal adds a rustic texture and flavor to this pound cake. I like to serve this with lightly sweetened strawberries and whipped cream or vanilla ice cream. For good results, be sure to use cake...
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| Spiced Cornmeal Pound Cake Recipe | MyRecipes butter, cornstarch, vanilla, cloves, cinnamon, cardamom, eggs, salt, baking powder, sugar, milk, flour NOTES: You can make the cake up to 1 day ahead; when cool, wrap airtight and store at room temperature. Instructions Checklist Step 1 In a bowl, with a mixer at medium speed, beat butter and sugar u...
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| Orange Cornmeal Pound Cake Recipe - Food.com butter, cornstarch, nutmeg, coriander seed, orange, eggs, salt, cream of tartar, sugar, sherry, brandy, bourbon whisky, flour Light orange and spice flavor in this English transplant to the American South. From BIscuits, Spoonbread and Sweet Potato Pie. Serving Size: 1 (105) g Servings Per Recipe: 10 AMT. PER SERVING % DAI...
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| Cornmeal Pound Cake Recipe - Food.com butter, cornstarch, cake flour, vanilla, eggs, salt, baking powder, sugar, milk Traditional and simple, always delicious, poundcake is always one of the most versatile and loved desserts. The cornmeal adds a nice toothsome crunch and the toasty corn flavour enhances the butternes...
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| Lemon-Cornmeal Pound Cake with Berries & Cream Recipe | MyRecipes butter, egg whites, heavy cream, cake, lemon peel, cornstarch, bicarbonate of soda, cooking spray, vanilla extract, strawberry, blueberry, blackberry, eggs, salt, sugar, lemon juice, buttermilk, flour Because of the addition of cornmeal to the batter, the texture of this pound cake resembles a sweet and tender cornbread instead of the usual dense texture you might expect from a traditional pound ca...
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