Cornmeal Waffles with Currant-Maple Sauce Recipe | Bon Appetit cornstarch,    bicarbonate of soda,    oil,    vanilla extract,    redcurrant,    eggs,    salt,    baking powder,    maple syrup,    sugar,    buttermilk,    flour If you can’t find currants (check the farmers’ market first), use any other berry or a mix. Step 1   Whisk flour, cornmeal, cornstarch, sugar, salt, baking powder, and baking soda in a larg...

Baked Cornmeal-Crusted Grouper sandwich & Tartar Sauce Recipe | MyRecipes pickles,    cornstarch,    cooking spray,    red peppercorn,    caper,    spring onion,    grouper,    worcestershire sauce,    tartar sauce,    salt,    mayonnaise,    bread,    lemon juice,    milk Oven-frying grouper fillets in a cornmeal batter gives the fish its crispy exterior. For a little extra crunch, try adding slaw on the sandwich. Instructions Checklist   Step 1   Preheat oven to 450 .   ...

Cornmeal Dumplings in Coconut Milk Sauce Recipe - Food.com butter,    evaporated milk,    cherry pepper,    tomato paste,    vegetable stock,    cornstarch,    thyme,    pepper,    coconut milk,    carrot,    salt,    angostura bitters,    water,    flour This recipe, from Trinidad, was highlighted on The Thirsty Traveler Serving Size: 1 (299) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 561   Calories from Fat 182 g 32 %   Total ...

Turkey Sausage with Cheddar-Cheese Grits and Tomato Sauce - Cornmeal Recipes grits,    turkey sausage,    oil,    pepper,    parsley,    tomato,    salt,    cheddar cheese,    water Creamy, cheesy grits capture the juices from the fresh tomatoes, making a perfect foil for the sausage links. Chicken sausage also works well in this homey combination. In a medium saucepan, bring the...

CornMeal Dumplings with Mushroom and Ham Sauce Recipe - Cookitsimply.com butter,    cornstarch,    rosemary,    pepper,    button mushroom/champignon,    onion,    tomato,    eggs,    ham,    salt,    parmesan cheese,    red wine,    milk Polenta is one of the staple foods of northern Italy, particularly the regions of Lombardy and Veneto. It is used in a variety of ways, including gnocchi as here. Bring the milk to the boil, then spri...

Lemon Cornmeal Cake with Lemon Glaze and Crushed Blueberry Sauce Recipe | Bon Appetit butter,    lemon peel,    cornstarch,    vanilla extract,    eggs,    salt,    baking powder,    sugar,    lemon juice,    buttermilk,    flour This lemon cornmeal cake recipe boasts both a lemon glaze and a blueberry sauce—clearly, we think that lemon and blueberries are one of the best dessert combinations known to man. glaze   Step 1 ...

Apple Pie With Cornmeal Crust and Caramel Brandy Sauce Recipe - Food.com butter,    apple jelly,    cornstarch,    vanilla extract,    nutmeg,    cinnamon,    apple,    salt,    fat,    brown sugar,    sugar,    apple cider,    brandy,    lemon juice,    whipped cream,    flour I found this apple pie recipe in Southern Living. Theres a few extra steps involved in making it but but the results are worth it. I will be making it again for Thanksgiving. Serving Size: 1 (453) g   ...

Lemon Cornmeal Cake With Lemon Glaze and Crushed-Blueberry Sauce Recipe - Food.com butter,    lemon peel,    cornstarch,    vanilla extract,    blueberry,    eggs,    salt,    baking powder,    brown sugar,    sugar,    lemon juice,    buttermilk,    flour From Bon Appetit. Frozen blueberries can be used in place of fresh--you'll need 13-14 ounces and thaw them. Serving Size: 1 (203) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calorie...

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