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Recipe Categories: appetizer,main,side
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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picture of recipeOven - Baked Cottage Fries Recipe
butter,    pepper,    paprika,    potato,    garlic,    parmesan cheese
This was in my Mom's recipes. I tried it and liked them.
Heat oven to 425 degrees. Pour 1/4 cup water into jelly-roll pan.   Cut unpeeled potatoes into 1/4 inch slices; arrange in single layer in   ...


picture of recipeBacon Wraped Cottage Fries With Cheddar And Horseradish Cream Recipe
oil,    horseradish,    potato,    bacon,    cheddar cheese,    sour cream
A little twist to the norm.
Boil potatoes till just tender (8-10 min.) allow to cool completely in an ice bath works well   Slice potatoes about an inch thick   Wrap each slice with a piece of bacon sec...


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picture of recipeCottage Fries Recipe by Western.Chefs | ifood.tv
butter,    oil,    pepper,    potato,    salt
Boil the potatoes until they are just tender.   Drain and let cool.   Cut into 1/4-inch (1/2-cm) thick slices.   Melt the butter or butter and oil in a large frying pan and when it is hot, add the potato...


picture of recipeUncle Heavy's Poblano Chile Pepper Cottage Fries Recipe - Food.com
bell pepper,    oil,    pepper,    chili pepper,    dried garlic,    potato,    onion,    salt
This is kind of my own twist on cottag fries with red and green bell pepper, usually called O'Brien Potatoes.
Serving Size: 1 (324) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calor...





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