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 Amish Country Peanut Butter Fudge Recipe
butter, evaporated milk, vanilla, peanut butter, sugar, marshmallow
Servings depends what size you cut your pieces. Enjoy
Butter a loaf pan. Place peanut butter chips into a medium bowl. In a heavy 3-quart saucepan, combine sugar, marshmallow creme, evap. Milk and b...
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|  Country Chocolate Fudge Cake with Buttercream Ribbon Recipe - Food.com
butter, cornstarch, bicarbonate of soda, vanilla extract, eggs, salt, baking powder, cream cheese, vegetable fat spread, sugar, chocolate, milk, flour
Truly Decadent. And the frosting? Spectacular.
Serving Size: 1 (156) g Servings Per Recipe: 15 AMT. PER SERVING % DAILY VALUE Calories: 528.4 Calories from Fat 218 g 41 % Total Fat 24.2 g 37 % S...
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 Hot Fudge Sauce Recipe by Country.Chef | ifood.tv
butter, evaporated milk, vanilla, light corn syrup, sugar, cocoa powder
In a saucepan, combine cocoa and sugar. Stir in evaporated milk and corn syrup. Cook over medium heat, stirring constantly, until mixture boils; boil and stir for 1 minute. Remove from heat; stir i...
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| Double Fudge Nut Brownies Recipe by Country.Chef | ifood.tv
butter, pecan, vanilla, eggs, salt, honey, brown sugar, sugar, cocoa powder, chocolate, flour
In the large bowl of an electric mixer, on medium speed, cream butter, sugar, brown sugar, and vanilla. Blend in honey. Add eggs and beat well. In a separate bowl, combine flour, cocoa, and salt; g...
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