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Country Inn Pumpkin Doughnuts Recipe - Food.com bicarbonate of soda, oil, nutmeg, cinnamon, dried ginger, pumpkin, eggs, salt, baking powder, sugar, buttermilk, flour Makes a nice Fall or Thanksgiving Breakfast, dessert or snack. Simple to make; and the delicious seasonal flavour of pumpkin make this a real treat to enjoy! Serving Size: 1 (45) g Servings Per Recip...
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| Swedish Country Inn's Rusks Recipe - Food.com bicarbonate of soda, pecan, eggs, salt, baking powder, fat, sugar, buttermilk, milk, flour Serving Size: 1 (1106) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 3979.7 Calories from Fat 1729 g 43 % Total Fat 192.2 g 295 % Saturated Fat 36.1 g 180 % Cholesterol 223....
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Best Country Inn Granola Recipe - Food.com safflower oil, wheat germ, oats, walnut, pecan, almond, vanilla extract, coconut, raisin, cherry, apricot, honey, maple syrup I put together a number of recipes from country inn cookbooks to suit my own preference, and came up with this. It's really good! Besides having it with cold milk, try 2:1 ratio with milk then hea...
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| Blue Willow Inn Country-Fried Steak Recipe - Food.com beef steak, mushroom soup, olive oil, pepper, onion, salt, water, flour My husband loves this down home cookin'. Serving Size: 1 (108) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 168.2 Calories from Fat 108 g 65 % Total Fat 12.1 g 18 % Satu...
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| Knoll's Country Inn B and B Brunch Enchiladas Recipe - Food.com green pepper, hot sauce, oil, dried garlic, spring onion, eggs, ham, salsa, cheddar cheese, tortilla, sour cream, cream, flour These scrumptious Enchiladas can be made the night before to eat and enjoy the next day. Need to be at least 8 hrs. in the fridge before baking. The recipe comes from the internet, on Bed&Breakfas...
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| Country Pork Ribs In A Crock Pot Recipe canola oil, pepper, celery seed, onion, garlic, pork ribs, mustard, apple cider vinegar, soy sauce, tomato ketchup/catsup, brown sugar Found this online awhile back and just found it again in my recipe box...It's a good one In skillet, brown ribs in oil Transfer to crock pot Add onion slices Put remaining ingredients in mixing...
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| Clifton Country Inn Chocolate Chambord Bavarian Cream Recipe - Food.com egg yolks, heavy cream, vanilla pod, mint, gelatin, sugar, chocolate, raspberry liqueur, whipped cream, water, half and half The Clifton Inn was built in 1799 and eventually became the residence of Thomas Mann Randolph, US congressman, governor of Virginia and son-in-law of Thomas Jefferson. It is a stately southern manse i...
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| Country Ham In Apple Cider Recipe cloves, ham, mustard, brown sugar, apple cider This is a delicious country ham with out the salty taste. This ham is a favorite of my family and even for those who thought they did not like country ham Place ham in large container ( I use my laund...
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| Poached Pears.....from the Wine Country Inn Recipe - Food.com cinnamon, pear, lemon juice, apple juice, pomegranate syrup, water simple and good. Serving Size: 1 (277) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 125 Calories from Fat 1 g 1 % Total Fat 0.2 g 0 % Saturated Fat 0 g 0 % Cholesterol 0 mg...
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| Country-Fried Steak in Paradise Recipe | MyRecipes beef sirloin steak, cornstarch, red peppercorn, pepper, dried garlic, salt, fat, milk, flour Learn how to make Country-Fried Steak in Paradise. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Stir together 1/2 cup flour, cornmeal, ...
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| Crock Pot Country Ribs In Beer Recipe | CDKitchen.com ribs, cornstarch, pepper, onion, barbecue sauce, salt, beer/lager, water The crock pot makes the most tender ribs! This is a simple recipe that slow cooks the ribs in a mixture of beer and barbecue sauce. Trim any excess fat from the ribs. Season the ribs on all sides with...
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| Country Casserole Recipe by Lovers.Dine.in | ifood.tv pepper, parsley, potato, onion, lamb, salt, stock or broth, water GETTING READY 1. Trim off excess fat from the chops and season lightly. 2. Peel and cut thin slice of the potatoes. 3. Preheat the oven at 355 F. MAKING 4. Take an ovenproof casserole dish and ad...
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| Slow Cooker Country Ribs in Beer Recipe - RecipeTips.com ribs, chili dried/powder, cornstarch, pepper, dried garlic, onion, mustard, barbecue sauce, salt, tomato ketchup/catsup, honey, molasses, beer/lager This is the kind of easy but delicious recipe that makes busy cooks love their slow cookers. Double the recipe and then freeze the extra for another meal. (Use larger cooker, if doubling) PREP 10 min...
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| Country Breakfast in a Pepper Recipe | SparkRecipes turkey sausage, turkey bacon, yellow/orange pepper, green pepper, red pepper, v-8, wheat, mushrooms, duck eggs, crackers All under 200 calories! You have got to try these... make it at night and it will be perfect for you in the morning when you first wake up. Wash and core the 8 Green Peppers Cook the Turkey bacon acco...
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| Country Cornbread in Iron Skillet Recipe - Food.com cornstarch, eggs, salt, baking powder, vegetable fat spread, buttermilk, flour Get your iron skillet and make this the old-time way. Tennessee Country Style made by Mom. Serving Size: 1 (228) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 661.4 Calories fr...
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| Country Style Pork Ribs in a Crock Pot Recipe - Food.com hot sauce, pepper, onion, celery, pork ribs, mustard, worcestershire sauce, vinegar, salt, brown sugar, lemon juice, water A quick and easy way to spice up pork ribs. Serving Size: 1 (226) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 264.3 Calories from Fat 123 g 47 % Total Fat 13.7 g 21 % Satur...
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| Country Style Ribs And Saurkraut In The Crock Pot Recipe apple, onion, pork ribs, sauerkraut, beer/lager COUNTRY STYLE RIBS AND SAUERKRAUT IN THE CROCK POT Put sauerkraut in bottom of crock pot then add diced onion and chopped apple. Stir well to combine then layer country ribs on top of kraut mixture a...
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| Country Pork Ribs in Tomato Gravy Recipe Recipe - Food.com sweet onion, olive oil, pepper, parsley, garlic, tomato, pork ribs, salt, pasta, water Perfect cold weather dinner. Braised country ribs in a non-Italian tasting tomato, onion, garlic gravy. Most of the garlic and onion melt into the gravy. Wonderful flavor with few ingredients. No spag...
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| Pork Chops in country onion gravy Recipe | SparkRecipes pork chop, beef stock, butter flavored spray, pepper, onion, milk, flour Looking for a classic pork chop dinner? Then check out theses browned chops served in smooth onion flavored gravy-a delightful skillet meal! Generously nspray a 12-inch nonstick skillet with pam cooki...
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| Eggs In A Hole Recipe by Country.Chef | ifood.tv butter, pepper, eggs, salt, bread, vegetable fat spread 1. In 12-inch nonstick skillet, melt 1 tablespoon butter over medium heat. While butter melts, with biscuit cutter or glass, cut a 2-inch circle from center of each slice of bread; reserve bread round...
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| Pork Loin Chops in Country Onion Gravy Recipe | SparkRecipes pork loin, beef stock, pepper, onion, milk, flour Easy, delicious and healthy Pork Loin Chops in Country Onion Gravy recipe from SparkRecipes. See our top-rated recipes for Pork Loin Chops in Country Onion Gravy. Spray skillet with cooking spray, hea...
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| Breakfast In A Muffin Recipe by Country.Chef | ifood.tv oil, wholewheat flour, eggs, salt, baking powder, cheddar cheese, cream cheese, sugar, milk, flour In a large bowl, combine first five ingredients. Combine milk, oil and 1 egg; stir into dry ingredients just until moistened. Fiji greased or paper-lined muffin cups half full. In a mixing bowl, be...
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| Country-Style Pork Loin in the Crock Pot Recipe - Food.com pork loin, chicken stock, cornstarch, canola oil, dried onion, mustard, water, flour This is a simple and easy recipe for a tasty pork loin. Adapted this recipe from Simple and Delicious. Serving Size: 1 (254) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 369 C...
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| Turkey In Mushroom Sauce Recipe by Country.Chef | ifood.tv turkey stock, tomato paste, chicken stock, oil, thyme, pepper, mushrooms, spring onion, turkey, salt, noodles, sour cream, flour In a bowl or resealable plastic bag, combine flour, salt and pepper. Add turkey, one piece at a time; dredge or shake to coat. In a skillet, brown turkey in oil. Add mushrooms, onions and thyme. C...
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| Chili In No Time Recipe by Country.Chef | ifood.tv spaghetti sauce, chili dried/powder, ground beef, kidney bean, onion, tomato In a large kettle or Dutch oven, brown beef and onion; drain. Add remaining ingredients; simmer for at least 15 minutes, stirring occasionally. Recipe Summary Nutrition Facts Serving size Complete...
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| Country Ham In Apple Cider Recipe by southern.chef | ifood.tv cloves, ham, mustard, brown sugar, apple cider Place ham in a very large container; cover with water, and soak 8 hours. Pour off water. Scrub ham in warm water with a stiff brush, and rinse well. Place ham, skin side down, in a large roasting p...
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| Country Ham In Heart Biscuits Recipe by southern.chef | ifood.tv butter, bicarbonate of soda, ham, mustard, salt, baking powder, vegetable fat spread, buttermilk, flour Combine flour, baking powder, soda, and salt; cut in butter with a pastry blender until mixture resembles coarse meal. Add buttermilk, stirring just until dry ingredients are moistened. Turn dough o...
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| Country Style Spareribs In Honey Sauce Recipe by admin | ifood.tv ribs, curry powder, yarrow, pepper, carrot, onion, soy sauce, salt, honey, lemon juice Presoak a clay pot, top and bottom, in water for 15 minutes. Place the spareribs in the pot, then scatter the carrots on top. Combine the honey, chopped onion, lemon juice, curry powder, salt, peppe...
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| Fried Catfish In Beer Batter Recipe by Country.Chef | ifood.tv cornstarch, oil, tarragon, pepper, paprika, dill, catfish, eggs, salt, beer/lager, flour In a bowl, mix flour, cornmeal, dill or tarragon, salt, and paprika. In another bowl, stir egg into beer. Add beer mixture to dry ingredients and beat until well combined. Lightly coat fillets with...
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| Field Peas, Corn, and Okra in Country-Ham Cream Recipe | Southern Living | MyRecipes butter, field peas, heavy cream, red onion, tomato paste, hot sauce, pepper, basil, okra, sweetcorn, ham, salt This comforting skillet supper makes a great summertime meal, when field peas, corn, and okra are in season. While fresh veggies are the star of the dish, the country-ham cream, a light yet luxurious ...
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