Buttermilk Mashed Potatoes With Country Mustard Recipe - Food.com butter,    parsley,    potato,    mustard,    buttermilk Source: Epicurious.com Serving Size: 1 (239) g   Servings Per Recipe: 10   AMT. PER SERVING % DAILY VALUE   Calories: 278.6   Calories from Fat 129 g 47 %   Total Fat 14.4 g 22 %   Saturated Fat 9 g 45 %   C...

Garlic Mashed Potatoes (Cook's Country Method) Recipe - Food.com butter,    pepper,    parsley,    potato,    spring onion,    garlic,    salt,    cheddar cheese,    sugar,    water,    half and half From Cook's Country TV. Some notes: 1) This method is to avoid the washed-away flavor of boiled potatoes. 2. The purpose of the sugar is to mimic that sweet flavor without oven roasting. 3) Cut th...

Country Mashed Potatoes Recipe by Chef.Graeme.Wood | ifood.tv butter,    pepper,    potato,    salt,    milk GETTING READY   1) Steam the potatoes for approximately 20-30 minutes until they become soft.   2) Drain the potatoes and mash them with a hand masher or electric mixer.   MAKING   3) Combine spices, milk...

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