Creamy Mushroom Potato Bake Recipe by Country.Chef | ifood.tv butter,    pepper,    mushrooms,    potato,    onion,    salt,    parmesan cheese,    vegetable fat spread,    sour cream Cook potatoes in salted water until tender; drain and mash (do not add butter or milk).   In a skillet, saute onion and mushrooms in 2 tablespoons butter for 3-4 minutes or until just tender.   Stir int...

Potato and Courgette Bake Recipe by Country.Chef | ifood.tv apricot,    potato,    zucchini/courgette,    bacon,    demerara MAKING   1) In a pot, heat water, add potatoes and parboil for 3-4 minutes.   2) Lengthwise cut the courgettes in half and parboil.   3) Grease an ovenproof casserole, layer with potatoes and arrange the...

Green Pepper And Potato Bake Recipe by Country.Chef | ifood.tv green pepper,    pepper,    potato,    onion,    tomato,    salt,    cheddar cheese,    fat,    milk,    flour GETTING READY   1) Preheat oven to 400 F (200 C),Gas Mark 6.   2) Grease a casserole and place aside.   3) In a bowl, combine cheese with flour and keep 1/3 for topping off.   MAKING   4) In a pan, lightly...

Souffle Baked Potatoes Recipe by Country.Chef | ifood.tv butter,    pepper,    potato,    eggs,    salt GETTING READY   1) Preheat oven to 425 F (220 C), Gas Mark 7.   2) Separate the egg yolks and egg white. Place them in separate bowls.   MAKING   3) With a fork, prick the potatoes and brush melted butter...

Twice Baked Potatoes Recipe by Country.Chef | ifood.tv potato,    tomato,    bacon,    salt,    parmesan cheese,    cheddar cheese,    sour cream,    milk Bake potatoes at 425 for 40-45 minutes or until tender.   Allow to cool to the touch.   In a bowl, combine sour cream, milk, Parmesan cheese and salt.   Cut a thin slice off the top of potatoes; carefull...

Tuna Stuffed Baked Potatoes Recipe by Country.Chef | ifood.tv pepper,    chives,    potato,    tuna,    salt,    sour cream GETTING READY   1) Preheat oven to 400 F (200 C), Gas Mark 6.   MAKING   2) Cut the potatoes in half along the length.   3) With a spoon scoop out the center of the potato and reserve the skins.   4) In a ...

Twice Baked Sweet Potatoes Recipe by Country.Chef | ifood.tv butter,    pecan,    mace,    ginger root,    cinnamon,    sweet potato,    vegetable fat spread,    brown sugar,    orange juice,    flour Pierce potatoes with a fork.   Bake at 375 for 40-60 minutes or until tender.   Allow potatoes to cool to the touch.   Cut them in half lengthwise; carefully scoop out pulp, leaving a 1/4-in.shell.   Plac...

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