Country Potato Soup Recipe - Food.com chicken stock,    chives,    potato,    carrot,    onion,    salt,    sour cream,    milk,    water,    flour This is one yummy soup that my kids just love. Quick and easy Serving Size: 1 (282) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 214.3   Calories from Fat 101 g 48 %   Total Fat ...

Country Potato-and-Cabbage Soup Recipe | MyRecipes red potato,    chicken stock,    olive oil,    thyme,    pepper,    parsley,    chives,    bay leaf,    onion,    leek,    garlic,    cabbage,    bacon,    salt,    bread,    white wine At The Restaurant: $10 per person. Guanciale (pork jowl) adds salty richness.At Home: $4 per person. Use bacon, which costs less than guanciale. Instructions Checklist   Step 1   In a soup pot, heat 1 t...

Country Ham Potato Soup Recipe | CDKitchen.com butter,    heavy cream,    chili dried/powder,    chicken stock,    thyme,    pepper,    potato,    onion,    garlic,    ham,    cheddar cheese,    sour cream,    flour A 5-star recipe for Country Ham Potato Soup made with butter, onion, garlic, country ham, all-purpose flour, chicken broth, new potatoes, heavy In a large stockpot, over medium-high heat, melt butter....

Country French Potato Soup Recipe - Food.com butter,    chicken stock,    pepper,    parsley,    potato,    onion,    leek,    salt,    cream,    half and half This is really easy to make and good with a loaf of french bread and a salad for a nice light meal... Serving Size: 1 (842) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 565.4   ...

Amish Country Potato Soup Recipe - Food.com evaporated milk,    pepper,    parsley,    celery salt,    bay leaf,    potato,    onion,    celery,    bacon,    worcestershire sauce,    water This is a recipe I got from my grandma, whose dishes have left a lasting memory with everyone who has ever eaten her food. This is a very rich, hearty soup that is super easy and my entire family enjo...

Potato Soup - Country Style | Recipes Wiki | Fandom pepper,    celery salt,    onion,    salt,    water Cut 4 peeled poatoes, lengthwise, into quarters. Then slice thinly and measure (approx. 4 cups). 1 cup thinly sliced onions 1 tsp celery salt 1/2 tsp salt 1/4 tsp pepper 2 cups boiling water Bring to ...

Creamy Country Potato Soup Recipe - Food.com butter,    vegetables,    pepper,    peas,    potato,    carrot,    onion,    garlic,    celery,    sweetcorn,    salt,    cheddar cheese,    milk,    flour Creamy and lower fat. Nothing is better on a cold dreary day than a bowl of warm soup. I'm likely to add just about any veggie I have on hand to this one. It's good with broccoli, peppers, mus...

La Madeleine's Country Potato Soup (Copycat) Recipe - Food.com butter,    heavy cream,    chicken stock,    thyme,    potato,    onion,    leek,    bacon,    salt,    cheddar cheese This recipe is from Executive Chef Remy Schaal of la Madeleine French Bakery & Cafe. Founded in Dallas in 1983, la Madeleine has many neighborhood cafes and bakeries in five states and Washington,...

Country Style Potato Leek Soup Recipe - Food.com butter,    red potato,    chicken stock,    pepper,    bay leaf,    leek,    salt,    flour Leeks differ, if yours have large desirable white and light green sections, use 4 lb.s of leeks; if they are short on these parts, go with 5 lbs. Serving Size: 1 (495) g   Servings Per Recipe: 6   AMT. ...

Country Ham and Potato Soup Recipe - Food.com butter,    chicken stock,    pepper,    parsley,    bay leaf,    potato,    onion,    garlic,    ham,    parmesan cheese,    water I don't know where I got this recipe, but I love recipes that have ingredients generally on hand. A good use for leftover ham. Serving Size: 1 (898) g   Servings Per Recipe: 4   AMT. PER SERVING % D...

Potato and Country Ham Soup Recipe - Food.com butter,    chili dried/powder,    chicken stock,    pepper,    nutmeg,    potato,    onion,    garlic,    ham,    cream,    milk,    flour this is one of my favorite comfort foods when it is cold or raining. This is just enough for my family. Serving Size: 1 (226) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 369.6...

La Madeleine Country Potato Soup Recipe Video by Copykat | ifood.tv butter,    heavy cream,    chicken stock,    thyme,    potato,    onion,    leek,    bacon,    salt,    cheddar cheese You can make country potato soup just like La Madeliene does. MAKING   1. In a saucepan over medium heat, melt butter and saute leeks, onions and salt, for about 3 to 4 minutes or until onions are tran...

Chestnut Potato Soup Recipe by Country.Chef | ifood.tv butter,    chestnut,    watercress,    potato,    leek,    stock or broth,    cream,    milk GETTING READY   1) Peel, chop or slice the vegetables.   MAKING   2) In a frying pan, melt the butter and fry the potatoes and leeks for 2-3 minutes.   3) Season the vegetables.   4) Add the chestnut puree...

Country Style Potato Leek Soup Recipe by admin | ifood.tv butter,    vegetable stock,    chicken stock,    pepper,    potato,    leek,    white wine In a large pot melt the butter over medium heat.   Add the leeks and cook for 5 to 8 minutes, or until wilted.   Add the potatoes, broth, and wine.   Bring to a boil, then reduce the heat to low and simm...

Potato And Watercress Soup Recipe by Country.Chef | ifood.tv pepper,    nutmeg,    watercress,    potato,    onion,    salt,    stock or broth,    milk GETTING READY   1) Prepare the vegetables.   MAKING   2) In a pan with in the stock, place potatoes, onions and half the watercress.   3) Season them well.   4) Let the stock boil and allow to cool.   5) Si...

Country Potato Cheese Soup Recipe by Microwave.Lady | ifood.tv chicken stock,    pepper,    potato,    carrot,    onion,    celery,    salt,    cheddar cheese,    milk,    water In 2-quart casserole, combine potatoes, carrots, celery, onion, 1/4 cup water, bouillon, salt and pepper.   Cover.   Microwave at High for 10 to 13 minutes, or until vegetables are tender, stirring once...

Potato And Prawn Soup Recipe by Country.Chef | ifood.tv butter,    chives,    potato,    leek,    cucumber,    prawn,    stock or broth,    white wine,    lemon juice,    cream GETTING READY   1) Thinly slice leeks and peel the cucumber.   2) Dice the cucumber.   MAKING   3) In a pan, melt the butter and add cucumber.   4) Saute the vegetables without browning, and add the potato...

Amish Counrty Potato Soup | Recipes Wiki | Fandom evaporated milk,    pepper,    parsley,    celery salt,    bay leaf,    potato,    onion,    celery,    bacon,    worcestershire sauce,    water 8 slices lean bacon 1⁄4 cup celery, chopped 1⁄2 cup onions, chopped 3 cups potatoes, cut into 1 inch cubes (3 medium) 21⁄2 cups water 1 (12 ounces) can evaporated milk 1 tablespoon W...

Brussels Sprouts And Potato Soup Recipe by Country.Chef | ifood.tv pepper,    potato,    onion,    brussels sprout,    salt,    milk,    water GETTING READY   1) Peel the onions and cut them into dices.   2) Peel the potatoes and cut quarters out of them.   3) Toss the brussels sprouts into boiling water and strain after 2 minutes.   MAKING   4) ...

Wild Leek And Potato Soup Recipe by Country.Chef | ifood.tv butter,    pepper,    caraway,    potato,    wild leek,    salt,    whipped cream,    milk,    water Wash and clean leeks thoroughly.   Cut into pieces, reserving a few tablespoons of green leaves for garnish.   Wash, peel, and slice potatoes.   In a large saucepan, place leeks, potatoes, and cold water...

Potato And Green Pea Soup Recipe by Country.Chef | ifood.tv butter,    pepper,    mint,    peas,    potato,    onion,    salt,    sugar,    water GETTING READY   1) Peel the potatoes and onions.   2) Cut both the vegetables into quarters.   MAKING   3) In a pan, boil the water and add the vegetables, peas, mint, salt, pepper and sugar.   4) Let it s...

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