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Southern Country-style Corn Pudding Recipe butter, muffin, creamed corn, cornstarch, sweetcorn, eggs, cheddar cheese, vegetable fat spread, sour cream This is a comfort food dish. Brings back fond memories of grandma's house and Sunday dinners. Preheat oven to 350 . Use ungreased 9x13-inch pan. Mix all ingredients, except cheese. Pour into pa...
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| Country Style Rice And Pudding Recipe green pepper, creamed corn, pepper, bacon, salt, rice, cheddar cheese, milk Country Style Rice and Pudding In an 8 inch square baking pan, combine all ingredients into 1 1/2 inch squares and arrange alternate pieces across top of rice mixture to make a checkerboard pattern B...
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Country Spice Pudding Recipe - Food.com butter, vanilla extract, nutmeg, cinnamon, raisin, salt, baking powder, brown sugar, milk, water, flour I love making this when I want a warm, spicy dessert. It bakes into a cake with sauce underneath. The best part is that there's only one bowl to wash afterwards! This is from the Victorian Epicure...
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| Country Rice Pudding Recipe - Food.com lemon peel, vanilla extract, nutmeg, cinnamon, eggs, salt, rice, sugar, bourbon whisky, milk Try Country Rice Pudding from Food.com. - 1207 Serving Size: 1 (263) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 389.8 Calories from Fat 69 g 18 % Total Fat 7.7 g 11 % Satu...
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| Old Country Buffet Pudding Cake Recipe - Food.com vanilla, salt, baking powder, fat, brown sugar, sugar, cocoa powder, milk, water, flour Best when served warm. Serving Size: 1 (87) g Servings Per Recipe: 12 AMT. PER SERVING % DAILY VALUE Calories: 177.2 Calories from Fat 29 g 17 % Total Fat 3.2 g 5 % Saturated Fat 0.9 g 4 % Chol...
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| Cracker Barrel Old Country Store Banana Pudding Recipe | CDKitchen.com butter, egg yolks, vanilla extract, banana, salt, wafers, sugar, whipped topping, milk, flour A 5-star recipe for Cracker Barrel Old Country Store Banana Pudding made with sugar, flour, salt, whole milk, egg yolks, vanilla extract, butter, vanilla wafers On medium low heat in a large sauce pan...
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| Rice Pudding Recipe by Country.Chef | ifood.tv vanilla extract, eggs, salt, rice, sugar, milk 1. In heavy 4-quart saucepan, combine milk, rice, sugar, and salt; heat to boiling over medium-high heat. Reduce heat; cover and simmer, stirring occasionally, until rice is very tender, about 1 hour....
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| Lemon Pudding Cake from Cook's Country Recipe | SparkRecipes butter, lemon peel, cornstarch, cake flour, eggs, sugar Easy, delicious and healthy Lemon Pudding Cake from Cook's Country recipe from SparkRecipes. See our top-rated recipes for Lemon Pudding Cake from Cook's Country. 1 cup sugar 5 T butter 2 T le...
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| Bread Pudding Recipe by Country.Chef | ifood.tv coriander, banana, raisin, apple, cheese, bread, vegetable fat spread, fat, brown sugar, water Melt brown sugar and cinnamon in water and boil until a thick syrup forms, about 3 to 5 minutes. Slice the bread and fry in die margarine or lard until golden. Mix apples, bananas, raisins, and bana...
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| College Pudding Recipe by Country.Chef | ifood.tv butter, vanilla extract, eggs, strawberry jam/preserve, baking powder, sugar, milk, flour 1. Place jam in the base of a greased and base-lined 4 cup/1 litre/1 3/4 pt capacity pudding basin. 2. Place butter and sugar in a bowl and beat until creamy. Beat in egg and vanilla essence and cont...
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| Indian Pudding Recipe by Country.Chef | ifood.tv butter, cornstarch, nutmeg, cinnamon, dried ginger, salt, vegetable fat spread, molasses, sugar, milk 1. Preheat oven to 350 F. Lightly grease shallow 1 1/2-quart baking dish. 2. In small bowl, combine cornmeal and 1 cup milk. In 4-quart saucepan, heat remaining 3 cups milk to boiling over high heat....
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| Cracker Barrel Old Country Store Banana Pudding Recipe - Food.com egg substitute, vanilla extract, banana, wafers, sugar, whipped topping, milk, flour Serving Size: 1 (372) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 890.6 Calories from Fat 284 g 32 % Total Fat 31.6 g 48 % Saturated Fat 17 g 85 % Cholesterol 34.7 mg 11 %...
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| Baked Lemon Pudding Recipe by Country.Chef | ifood.tv butter, lemon peel, eggs, salt, sugar, lemon juice, milk, flour In bowl, combine sugar, flour and salt. Stir in lemon juice and rind, beaten egg yolks, butter and milk. In separate bowl, beat egg whites until stiff peaks form; fold into lemon mixture. Pour into...
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| Country Style Corn Pudding Recipe by admin | ifood.tv butter, green pepper, creamed corn, pepper, eggs, salt, rice, cheese, milk Mix rice, corn, pepper, eggs, milk, cheese, salt and pepper, and pour into buttered 2-quart casserole. Dot with butter. Bake at 350 for 1 hour or until firm Recipe Summary Nutrition Facts Serving...
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| Poor Man s Pudding Recipe by Country.Chef | ifood.tv butter, cinnamon, salt, rice, molasses, milk GETTING READY 1) Preheat the oven to 325 F. MAKING 2) Clean rice in water and mix all the ingredients. 3) Take a buttered casserole and pour the mixture into it. 4) Bake in the preheated oven for...
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| Corn Flake Pudding Recipe by Country.Chef | ifood.tv corn flakes, ginger root, eggs, salt, molasses, sugar, milk GETTING READY 1) Preheat the oven to 350 F. MAKING 2) Take a buttered baking dish and put cornflakes in it. 3) Make a mixture of other ingredients and pour over the cornflakes. 4) Bake in the ove...
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| Fruit Bread Pudding Recipe by Country.Chef | ifood.tv butter, icing sugar, vanilla extract, nutmeg, cinnamon, eggs, bread, sugar, milk 1. Cut each slice of bread into squares and place in a large bowl. Pour melted butter over bread, toss well. Grease a 4 cup capacity baking dish, line with butter soaked bread. 2. Whisk together eggs...
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| Citrus Delicious Pudding Recipe by Country.Chef | ifood.tv butter, lemon peel, orange peel, eggs, sugar, self raising flour, orange juice, lemon juice, milk 1. Place sugar and butter in a bowl and beat until light and fluffy. Stir in flour, lemon and orange rinds and lemon and orange juices. 2. Place egg yolks and milk in a bowl and whisk to combine. Sti...
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| Lemon Pudding Cake Recipe by Country.Chef | ifood.tv butter, lemon, eggs, salt, vegetable fat spread, sugar, milk, flour 1. Preheat oven to 350 F Grease 8-inch square baking dish. From lemons, grate 1 tablespoon peel and squeeze 1/3 cup juice. In large bowl, combine sugar and flour. With wire whisk or fork, beat in milk...
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| Baked Indian Pudding Recipe by Country.Chef | ifood.tv butter, cornstarch, ginger root, dried ginger, salt, molasses, sugar, whipped cream, milk In the top of a double boiler over boiling water, heat milk until bubbles form around the edge of the pan. Stir in salt, molasses, ground ginger, and sugar; gradually stir in cornmeal. Cook, stirrin...
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| Brownie Pudding Cake Recipe by Country.Chef | ifood.tv butter, vanilla extract, salt, baking powder, vegetable fat spread, brown sugar, sugar, cocoa powder, coffee, milk, water, flour 1. Preheat oven to 350 F. In cup, dissolve coffee powder in 2 tablespoons boiling water, if using. 2. In bowl, combine flour, 1/2 cup cocoa, granulated sugar, baking powder, and salt. In 2-cup measur...
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| Rhubarb Pudding Cake Recipe by Country.Chef | ifood.tv butter, orange peel, cornstarch, nutmeg, cinnamon, rhubarb, salt, baking powder, sugar, orange juice, whipped cream, milk, flour Spread rhubarb in greased 8-inch (2 L) square glass baking dish; set aside. In bowl, cream butter with 3/4 cup (175 mL) of the granulated sugar. Combine flour, baking powder, cinnamon, nutmeg and sa...
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| Redmond's Fruit Pudding Recipe by Country.Chef | ifood.tv vanilla extract, nutmeg, cinnamon, pineapple, raisin, peach, apple, eggs, cookie/biscuit, bread, sugar, cream, milk Mix eggs, sugar, spices and milk together in a bowl. Chop fruit into small pieces. Put bread and fruit into a baking dish and pour egg mixture over bread and fruit. Bake for 1 hour and 30 minutes a...
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| No Fat Indian Pudding Recipe by Country.Chef | ifood.tv cornstarch, ginger root, salt, molasses, milk GETTING READY 1) Preheat the oven to 325 F. MAKING 2) Slowly add milk on cornmeal and cook in a double boiler for 20 minutes. 3) To this mixture, add molasses, salt and ginger. 4) Take a buttered...
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| Date Butterscotch Tapioca Pudding Recipe by Country.Chef | ifood.tv butter, tapioca, vanilla, date, salt, brown sugar, water GETTING READY 1) Preheat the oven to 350 F. MAKING 2) In a double boiler, cook tapioca and salt in water for 15 minutes, stirring frequently, till tapioca is clear. 3) Take a saucepan; melt butter...
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| Pear-Oatmeal Breakfast Pudding Recipe by Country.Chef | ifood.tv butter, oats, cinnamon, raisin, pear, salt, vegetable fat spread, brown sugar, milk Drain pears, reserving 1 cup syrup in a saucepan. Set pears aside. To the syrup, add milk, 1 tablespoon brown sugar, butter, salt and cinnamon; heat until simme'ring. Dice all but two pear halv...
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| Biscuit Topped Fresh Fruit Pudding Recipe by Country.Chef | ifood.tv blueberry, salt, baking powder, fat, sugar, milk, flour In a buttered 8-cup casserole, stir together blueberries and sugar. In a separate bowl, combine flour, baking powder, and salt. Stir in sugar. Cut in shortening; then add milk and mix until flour i...
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| Best Yorkshire Puddings Recipe by Country.Chef | ifood.tv batter, sunflower oil, pepper, salt GETTING READY 1) Preheat the oven to a temperature of 230C or 210C/ gas 8. 2) Take either 2x4 hole Yorkshire pudding tin or a nonstick muffin 12-hole tin. 3) Drizzle the pan with little oil. 4) Pla...
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| Potato, Bacon And Cottage Cheese Pudding Recipe by Country.Chef | ifood.tv cottage cheese, parsley, potato, onion, eggs, bacon GETTING READY 1) Parboil the potatoes for 15 minutes. 2) Cut 1 lb (500 g) of the potatoes into thick slices 3) Grease a casserole. 4) Chop all but 3 rashers of the bacon. MAKING 5) Line the cass...
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| Red Currant And Berry Pudding Loaf Recipe by Country.Chef | ifood.tv pound cake, strawberry, redcurrant, blueberry, raspberry, sugar, whipped cream In heavy saucepan, combine blueberries, red currants and sugar; cook over low heat for about 5 minutes or until juicy and fruit is slightly tender. Remove from heat; add raspberries and strawberries....
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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