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picture of recipeCountry-Style Scrambled Eggs Recipe - Food.com
red potato,    green pepper,    pepper,    onion,    eggs,    bacon,    salt,    cheddar cheese,    milk
This is a recipe that my sisters and I often made for breakfast/brunch on the weekends, but we didn't measure the amounts. To make things easier, we used Ore Ida's Potatoes O'Brien Hash Br...


picture of recipeSwedish Country Style Scrambled Eggs Recipe - Breakfast.Food.com
butter,    pepper,    eggs,    salt,    milk,    flour
This recipe came from the worn out cookbook of my former neighbor whose parents came from Sweden. When she died I got all her cookbooks so there are some authentic recipes to be found. I have yet to t...


Cocktail Shaker Set
14-Piece Kit - Shaker, Strainer, Bar Jigger, Bar Spoon & More
 12596 ratings
Absolutely amazing set...
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$18.99 
 
 
picture of recipeCountry Style Egg and Bacon Pie Recipe - Food.com
puff pastry,    peas,    onion,    tomato,    eggs,    bacon,    cheese
Good old fashioned recipe. A nice one if you have friends coming over for lunch.
Serving Size: 1 (222) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 706.7   Calories from Fat 451...


picture of recipeCountry Style Eggs Recipe by admin | ifood.tv
butter,    green pepper,    hash brown,    pepper,    onion,    eggs,    bacon,    salt,    cheddar cheese,    vegetable fat spread,    milk
These Country Style Eggs are a pleasant change from your normal omelet. Try this vegetable cheese and peppered casserole for your breakfast. Your suggestions for these Country Style Eggs are welcome.
...


picture of recipeCountry Style Scrambled Eggs Recipe by Country.Chef | ifood.tv
red potato,    green pepper,    pepper,    onion,    eggs,    bacon,    salt,    cheddar cheese,    milk
In a skillet, cook bacon until crisp; remove with a slotted spoon.   In the drippings, cook and stir potatoes over medium heat for 12 minutes or until tender.   Add onion and green pepper; cook and stir...


picture of recipeBaked Eggs Country Style Recipe by chef.jackson | ifood.tv
swiss cheese,    tomato soup,    pepper,    parsley,    nutmeg,    cayenne pepper,    onion,    eggs,    salt,    parmesan cheese
In a buttered shallow baking dish, pour can of undiluted cream of tomato soup; carefully drop in 6 eggs; sprinkle with salt, pepper, cayenne, nutmeg, and cheeses.   Sprinkle pars ley mixed with grated ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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